Assessment of food waste hydrochar as a soil amendment: Effects on soil properties, plant growth and stress response

Abstract

Thermochemical processing of biowaste generates renewable carbon-rich materials with potential agronomic uses, contributing to waste valorization. This study evaluates the application of hydrochar obtained from hydrothermal carbonization of food waste, those obtained by different post-treatments (washing, aging, and thermal treatment), as well as biochar obtained by pyrolysis as soil amendments. For this purpose, the effect of char addition (1 – 10 wt% d.b.) on a marginal agricultural soil on germination and growth of Solanum lycopersicum (tomato) plants was assessed. All the hydrochars exhibited a chemical composition suitable for agronomic use, characterized by high nutrient content, abundant organic matter, and low concentration of phytotoxic metals. In contrast, biochar exceeded the permissible limits for Cr, Cu, and Ni concentrations rendering it unsuitable for application to agronomic crops. The high temperature of thermal post-treatment and pyrolysis favored mineral and heavy metal concentration while washing significantly reduced nutrient content (N, S, P, K, Mg) along with the electrical conductivity. The addition of biochar or both washed and thermally post-treated hydrochar negatively affected tomato growth. Reduced chlorophyll content was associated with the decreased expression of genes encoding enzymes involved in antioxidant metabolism. This led to photosynthetic membrane damage, as evidenced by chlorophyll fluorescence-related parameters. Conversely, the addition of aged (≤ 5 wt%) and fresh (1 – 10 wt%) hydrochars increased both germination and plant growth compared to unamended soil, indicating that hydrochar from food waste does not require additional post-treatments to be used as a soil amendment.