Long-term home parenteral nutrition in chronic intestinal failure following metabolic and bariatric surgery and its clinical outcomes: A descriptive cohort study.

IF 4.1
Dane Christina Daoud, Katherine J P Schwenger, Yasaman Ghorbani, Leah Gramlich, George Ou, David Armstrong, Maitreyi Raman, Johane P Allard, Barbara Bielawska
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Abstract

Background: Metabolic and bariatric surgery is one of the most efficacious treatments for obesity. The increasing incidence of referrals to intestinal rehabilitation programs and the necessity for long-term parenteral nutrition because of bariatric surgery complications have gained attention, yet data remain limited. Our objectives were to (1) assess parenteral nutrition-related complication rates of patients requiring long-term parenteral nutrition because of bariatric surgery complications and (2) compare outcomes between types of metabolic and bariatric surgery.

Methods: This was a descriptive cohort (n = 25) study, which gathered data from patients enrolled in the national registry with a history of metabolic and bariatric surgery at baseline and 2 years and included demographics, biochemical parameters, parenteral regimens, line sepsis, hospitalizations, and functional status.

Results: In this study, 92% were women with a mean age of 53.8 ± 8.6 years. The most prevalent procedure performed was Roux-en-Y gastric bypass (60%). Short bowel syndrome was observed in 40% of our cohort (n = 10). After 2 years, there was a significant reduction in the need for parenteral nutrition compared with baseline, with 37.5% of patients achieving weaning. No significant disparities were observed in the incidence of line sepsis, hospitalizations, or Karnofsky performance status between baseline and the 2-year follow-up, regardless of the type of surgery. Roux-en-Y gastric bypass was associated with lower body mass index at the 2-year mark.

Conclusion: In post-metabolic and bariatric surgery patients, long-term parenteral nutrition is well tolerated based on clinical outcomes and functional status is not influenced by the type of surgery.

长期家庭肠外营养治疗代谢和减肥手术后慢性肠衰竭及其临床结果:一项描述性队列研究
背景:代谢与减肥手术是治疗肥胖最有效的方法之一。由于减肥手术并发症,转介到肠道康复计划的发生率越来越高,长期肠外营养的必要性已经引起了人们的注意,但数据仍然有限。我们的目的是:(1)评估由于减肥手术并发症而需要长期肠外营养的患者的肠外营养相关并发症发生率;(2)比较代谢手术和减肥手术类型之间的结果。方法:这是一项描述性队列研究(n = 25),收集了在国家登记处登记的具有基线和2年代谢和减肥手术史的患者的数据,包括人口统计学、生化参数、肠外治疗方案、线脓毒症、住院和功能状态。结果:92%为女性,平均年龄53.8±8.6岁。最常见的手术是Roux-en-Y胃旁路手术(60%)。我们的队列中有40% (n = 10)观察到短肠综合征。2年后,与基线相比,肠外营养的需求显著减少,37.5%的患者实现了断奶。在基线和2年随访期间,无论手术类型如何,在线败血症发生率、住院率或Karnofsky性能状态方面均未观察到显著差异。Roux-en-Y胃旁路术与2年后较低的体重指数相关。结论:在代谢和减肥手术后患者中,根据临床结果,长期肠外营养耐受良好,功能状态不受手术类型的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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