Justus Kananura, Bridget Fo Burns, Charles Baguma, Rumbidzai C Mushavi, Emily N Satinsky, Allen Kiconco, Elizabeth B Namara, Clare Kamagara, Elijah Musinguzi, Owen Alleluya, Atheendar S Venkataramani, David R Bangsberg, Alexander C Tsai, Bernard Kakuhikire
{"title":"'We would look at the chickens as a source of security': microenterprise and health in rural Uganda.","authors":"Justus Kananura, Bridget Fo Burns, Charles Baguma, Rumbidzai C Mushavi, Emily N Satinsky, Allen Kiconco, Elizabeth B Namara, Clare Kamagara, Elijah Musinguzi, Owen Alleluya, Atheendar S Venkataramani, David R Bangsberg, Alexander C Tsai, Bernard Kakuhikire","doi":"10.7189/jogh.15.04074","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Development interventions may promote sustainable livelihoods among participants via improved income generation, health, education, and quality of life. Within the development literature, microfinance institutions (MFIs) provide individuals with funds and/or start-up capital to develop small businesses. However, the evidence on whether MFIs are successful in ensuring sustainable livelihoods is mixed. In this study, we assessed participants' perceptions of the barriers and facilitators to a poultry microenterprise intervention, and the impact of the intervention on enabling sustainable livelihoods for the participants, their families, and their community.</p><p><strong>Methods: </strong>During exit interviews, 30 women who had participated in a poultry microenterprise demonstration project in rural Uganda nine months prior described their experiences in the intervention, including perceived benefits and challenges, and discussed specific factors that impacted their continuity in the project. We analysed the interviews using a content analysis approach.</p><p><strong>Results: </strong>The participants noted instrumental and interpersonal benefits of the intervention: greater financial security, increased trust from community members, social support, empowerment, and skills-building. Despite these facilitators, challenges precluded some of them from establishing sustainable livelihoods. Pervasive poverty, poultry disease outbreaks, poor spousal/familial support, and challenges in effectively communicating the goal of the intervention stood as barriers to the establishment of sustained poultry businesses. While most participants (n/N = 20/30) reached the final phase of the intervention, only six continued rearing chickens beyond the project.</p><p><strong>Conclusions: </strong>Barriers and facilitators described by the participants and identified in our analysis bear implications for the design, implementation, and evaluation of microenterprise interventions aimed at providing participants with sustainable livelihoods. Our findings highlight the importance of qualitative research in identifying concerns and informing intervention adaptations.</p>","PeriodicalId":48734,"journal":{"name":"Journal of Global Health","volume":"15 ","pages":"04074"},"PeriodicalIF":4.5000,"publicationDate":"2025-05-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12100675/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Global Health","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.7189/jogh.15.04074","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH","Score":null,"Total":0}
引用次数: 0
Abstract
Background: Development interventions may promote sustainable livelihoods among participants via improved income generation, health, education, and quality of life. Within the development literature, microfinance institutions (MFIs) provide individuals with funds and/or start-up capital to develop small businesses. However, the evidence on whether MFIs are successful in ensuring sustainable livelihoods is mixed. In this study, we assessed participants' perceptions of the barriers and facilitators to a poultry microenterprise intervention, and the impact of the intervention on enabling sustainable livelihoods for the participants, their families, and their community.
Methods: During exit interviews, 30 women who had participated in a poultry microenterprise demonstration project in rural Uganda nine months prior described their experiences in the intervention, including perceived benefits and challenges, and discussed specific factors that impacted their continuity in the project. We analysed the interviews using a content analysis approach.
Results: The participants noted instrumental and interpersonal benefits of the intervention: greater financial security, increased trust from community members, social support, empowerment, and skills-building. Despite these facilitators, challenges precluded some of them from establishing sustainable livelihoods. Pervasive poverty, poultry disease outbreaks, poor spousal/familial support, and challenges in effectively communicating the goal of the intervention stood as barriers to the establishment of sustained poultry businesses. While most participants (n/N = 20/30) reached the final phase of the intervention, only six continued rearing chickens beyond the project.
Conclusions: Barriers and facilitators described by the participants and identified in our analysis bear implications for the design, implementation, and evaluation of microenterprise interventions aimed at providing participants with sustainable livelihoods. Our findings highlight the importance of qualitative research in identifying concerns and informing intervention adaptations.
背景:发展干预措施可以通过改善创收、健康、教育和生活质量来促进参与者的可持续生计。在发展文献中,小额信贷机构(MFIs)向个人提供资金和/或启动资金以发展小型企业。然而,小额信贷机构在确保可持续生计方面是否成功的证据参差不齐。在本研究中,我们评估了参与者对家禽微型企业干预的障碍和促进因素的看法,以及干预对参与者、他们的家庭和社区实现可持续生计的影响。方法:在离职访谈中,30名9个月前参加乌干达农村一个家禽微型企业示范项目的妇女描述了她们在干预中的经历,包括所感受到的好处和挑战,并讨论了影响她们继续参与该项目的具体因素。我们使用内容分析方法分析访谈。结果:参与者注意到干预的工具和人际利益:更大的经济安全,社区成员的信任增加,社会支持,授权和技能培养。尽管有这些促进因素,但挑战使他们中的一些人无法建立可持续的生计。普遍贫困、家禽疾病暴发、配偶/家庭支助不足,以及在有效宣传干预目标方面面临的挑战,都是建立可持续家禽企业的障碍。虽然大多数参与者(n/ n = 20/30)进入了干预的最后阶段,但只有6人在项目结束后继续养鸡。结论:参与者描述并在我们的分析中确定的障碍和促进因素对旨在为参与者提供可持续生计的微型企业干预措施的设计、实施和评估具有重要意义。我们的发现强调了定性研究在确定关注点和告知干预适应方面的重要性。
期刊介绍:
Journal of Global Health is a peer-reviewed journal published by the Edinburgh University Global Health Society, a not-for-profit organization registered in the UK. We publish editorials, news, viewpoints, original research and review articles in two issues per year.