Sports Nutrition Knowledge and Carbohydrate Intake in Young Male Elite Football Players: Insights from a Case Study of HNK Hajduk Academy.

IF 2.5 Q1 SPORT SCIENCES
Marta Tomljanovic, Ana Kezic, Mario Tomljanovic, Daniela Čačić Kenjerić
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Abstract

Background: Proper nutrition is crucial for optimizing performance and recovery in elite young football players. This study aimed to assess sports nutrition knowledge, adherence to the Mediterranean diet (MD), and carbohydrate intake across different training phases, evaluating their relations with match performance. Methods: Thirty-three male HNK Hajduk academy players (15-19 years) completed a nutrition questionnaire and a seven-day food diary, while performance metrics were analyzed using GPS tracking. Results: The results showed that sports nutrition knowledge was generally low (43.0 ± 17.0%), with significant misconceptions about carbohydrate fueling strategies. Players significantly overestimated their MD adherence, with a self-reported KIDMED index (6.06 ± 2.41) notably higher than the corrected score derived from food diaries (4.21 ± 2.53, p < 0.001). Carbohydrate intake was suboptimal on match-related days (3.64 g/kg on match day, 4.45 g/kg on the day before), failing to meet the recommended minimum of 6 g/kg per day. Regression analysis predicted that energy (β = 0.83; p = 0.02) and carbohydrate intake (β = 0.69; p = 0.03) on match day significantly predicted distance covered per minute, with a positive relationship observed for both outcomes, highlighting its impact on endurance. However, no significant relationship was found between carbohydrate intake and maximum sprint speed. Conclusions: These findings underscore the need for structured nutrition education within football academies to enhance players' dietary habits and performance outcomes. Future research should focus on longitudinal interventions to assess how improved nutrition knowledge influences dietary adherence and athletic performance over time. Although knowledge of sports nutrition is fundamental, practical training and education to improve dietary competencies are crucial for athletes to effectively apply this knowledge in daily training and match preparations.

青年男性优秀足球运动员运动营养知识与碳水化合物摄入:来自HNK Hajduk学院的案例研究
背景:适当的营养是优化优秀青年足球运动员的表现和恢复的关键。本研究旨在评估不同训练阶段的运动营养知识、地中海饮食(MD)依从性和碳水化合物摄入量,并评估它们与比赛表现的关系。方法:33名男性HNK Hajduk球员(15-19岁)完成营养问卷和7天饮食日记,同时使用GPS跟踪分析表现指标。结果:调查结果显示,运动营养知识普遍较低(43.0%±17.0%),对碳水化合物补充策略存在明显误解。玩家明显高估了他们的MD依从性,自述的KIDMED指数(6.06±2.41)显著高于饮食日记的修正分数(4.21±2.53,p < 0.001)。比赛日的碳水化合物摄入量不理想(比赛日为3.64 g/kg,比赛日前一天为4.45 g/kg),没有达到推荐的每天6 g/kg的最低摄入量。回归分析预测能量(β = 0.83;P = 0.02)和碳水化合物摄入量(β = 0.69;P = 0.03)在比赛日显著预测每分钟覆盖的距离,两项结果都观察到正相关关系,突出了其对耐力的影响。然而,碳水化合物摄入量与最大冲刺速度之间没有显著关系。结论:这些发现强调了在足球院校进行结构化营养教育的必要性,以提高球员的饮食习惯和表现结果。未来的研究应侧重于纵向干预,以评估随着时间的推移,营养知识的提高如何影响饮食依从性和运动表现。虽然运动营养知识是基础,但提高饮食能力的实践训练和教育对于运动员在日常训练和比赛准备中有效地应用这些知识至关重要。
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来源期刊
Journal of Functional Morphology and Kinesiology
Journal of Functional Morphology and Kinesiology Health Professions-Physical Therapy, Sports Therapy and Rehabilitation
CiteScore
4.20
自引率
0.00%
发文量
94
审稿时长
12 weeks
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