{"title":"Understanding consumer personal traits in smart hotel choice: A diffusion of innovation approach","authors":"Zeyuan Li, WooMi Jo, Pengsongze Xue","doi":"10.1016/j.ijhm.2025.104273","DOIUrl":null,"url":null,"abstract":"<div><div>This study investigates hotel customers' purchase intention and willingness-to-pay for smart hotels, focusing on consumer innovativeness and subjective knowledge. Applying the Diffusion of Innovation (DOI) theory, it explores how product innovativeness mediates between these traits and behavioral intentions, along with subjective knowledge's mediating effect between consumer innovativeness and product innovativeness. The results reveal a positive link between consumer innovativeness and subjective knowledge, indicating that innovative guests actively seek knowledge about smart hotel technologies. These personal traits positively influence both purchase intention and willingness-to-pay for smart hotels, highlighting the pivotal role of consumer traits in driving behavioral intentions. Additionally, the study adopts the Becker-DeGroot-Marschak auction method to assess willingness-to pay, providing more accurate responses and enhancing the study's methodological rigor. The findings offer theoretical contributions to DOI theory application, innovative methodologies in willingness-to-pay assessment, and robust data collection practices, with practical implications for smart hotel marketing strategies targeting innovative and knowledgeable consumers.</div></div>","PeriodicalId":48444,"journal":{"name":"International Journal of Hospitality Management","volume":"130 ","pages":"Article 104273"},"PeriodicalIF":9.9000,"publicationDate":"2025-05-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Hospitality Management","FirstCategoryId":"91","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0278431925001963","RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0
Abstract
This study investigates hotel customers' purchase intention and willingness-to-pay for smart hotels, focusing on consumer innovativeness and subjective knowledge. Applying the Diffusion of Innovation (DOI) theory, it explores how product innovativeness mediates between these traits and behavioral intentions, along with subjective knowledge's mediating effect between consumer innovativeness and product innovativeness. The results reveal a positive link between consumer innovativeness and subjective knowledge, indicating that innovative guests actively seek knowledge about smart hotel technologies. These personal traits positively influence both purchase intention and willingness-to-pay for smart hotels, highlighting the pivotal role of consumer traits in driving behavioral intentions. Additionally, the study adopts the Becker-DeGroot-Marschak auction method to assess willingness-to pay, providing more accurate responses and enhancing the study's methodological rigor. The findings offer theoretical contributions to DOI theory application, innovative methodologies in willingness-to-pay assessment, and robust data collection practices, with practical implications for smart hotel marketing strategies targeting innovative and knowledgeable consumers.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.