Keep the Hospital Clean: Diagnostic Performance of Ten Different Molecular and Culture-Based Methods to Detect Candidozyma (Candida) auris.

IF 3.6 3区 生物学 Q2 MYCOLOGY
Koos Korsten, Bert Gerrits van den Ende, Rick D Pique, Ferry Hagen, Karin van Dijk
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引用次数: 0

Abstract

Rationale: Candidozyma auris (formerly Candida auris) is a globally emerging potentially multi-drug resistant human pathogenic yeast. To detect C. auris we aimed to compare different culture-, and molecular-based methods.

Methods: Rectal swabs routinely collected in clinical care were spiked with different concentrations of C. auris. Co-infection/colonization was mimicked by spiking part of these samples with other pathogenic Candida species. Spiked materials were cultured at 37 or 42 °C using CHROMagar Candida and CHROMagar Candida Plus plates. In parallel, samples were incubated in a dulcitol salt enrichment broth. Additionally, we compared seven in-house and commercial molecular tests on the direct material and from the broth one day after inoculation.

Results: Culture-based methods showed sensitivities up to 100% within 48 h of incubation, although sensitivity decreased as low as 44% at lower concentrations (≤ 50 CFU per inoculum), in the presence of an abundance of other species and at higher temperature (42 °C). Incubation at 42 °C made visual identification possible since other species with similar colony morphologies did not grow at this temperature. No added value of using the dulcitol salt enrichment broth was found. qPCR on direct materials was highly sensitive and specific (both up to 100%) but major differences between various molecular tests were observed.

Conclusion: We showed that both culture-based and molecular methods are sensitive for diagnosing C. auris. The clinical setting (routine screening versus an outbreak), local prevalence and the load in those that carry or are infected by C. auris are important factors to consider when determining which diagnostic tests should be employed.

保持医院清洁:十种不同分子和培养方法检测耳念珠菌的诊断性能。
理由:耳念珠菌(原耳念珠菌)是一种全球新出现的潜在多重耐药人类病原酵母菌。为了检测金黄色葡萄球菌,我们比较了不同的培养和分子检测方法。方法:在临床常规采集的直肠拭子中加入不同浓度的耳念珠菌。通过将这些样品的一部分与其他致病性念珠菌种一起刺穿来模拟共同感染/定植。用CHROMagar Candida和CHROMagar Candida Plus板在37或42℃下培养加标材料。同时,样品在dulcitol盐富集肉汤中孵育。此外,我们比较了7个内部和商业分子测试直接材料和从肉汤接种后一天。结果:基于培养的方法在孵育48小时内灵敏度高达100%,尽管在较低浓度(每次接种≤50 CFU)、存在丰富的其他物种和较高温度(42°C)下灵敏度降低至44%。42°C孵育使视觉识别成为可能,因为具有类似菌落形态的其他物种在此温度下无法生长。dulcitol盐富集肉汤没有发现添加价值。qPCR在直接材料上具有很高的敏感性和特异性(均可达100%),但不同分子测试之间存在较大差异。结论:培养法和分子法对金黄色葡萄球菌的诊断均具有较高的敏感性。临床环境(常规筛查与暴发)、当地流行率以及携带或感染耳念珠菌者的负荷是确定应采用哪种诊断测试时要考虑的重要因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Mycopathologia
Mycopathologia 生物-真菌学
CiteScore
6.80
自引率
3.60%
发文量
76
审稿时长
3 months
期刊介绍: Mycopathologia is an official journal of the International Union of Microbiological Societies (IUMS). Mycopathologia was founded in 1938 with the mission to ‘diffuse the understanding of fungal diseases in man and animals among mycologists’. Many of the milestones discoveries in the field of medical mycology have been communicated through the pages of this journal. Mycopathologia covers a diverse, interdisciplinary range of topics that is unique in breadth and depth. The journal publishes peer-reviewed, original articles highlighting important developments concerning medically important fungi and fungal diseases. The journal highlights important developments in fungal systematics and taxonomy, laboratory diagnosis of fungal infections, antifungal drugs, clinical presentation and treatment, and epidemiology of fungal diseases globally. Timely opinion articles, mini-reviews, and other communications are usually invited at the discretion of the editorial board. Unique case reports highlighting unprecedented progress in the diagnosis and treatment of fungal infections, are published in every issue of the journal. MycopathologiaIMAGE is another regular feature for a brief clinical report of potential interest to a mixed audience of physicians and laboratory scientists. MycopathologiaGENOME is designed for the rapid publication of new genomes of human and animal pathogenic fungi using a checklist-based, standardized format.
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