Characteristics of Large Antlers Reveal Key Features to Reach Full Genetic Potential.

Abstract

Antlers are costly bone structures that grow every year. Thus, in addition to the genetic potential, its full potential size depends on the physiological state and food availability. Our aim was to examine antler characteristics related to genetic potential (burr perimeter) with final antler investment (antler weight) and how they relate with antler structural characteristics: beam length, circumference at mid and upper parts of the beam, and length of first (brow) and midbeam (third) tines. We measured 206 antlers from the University of Castilla-La Mancha experimental farm (UCLM) and from 203 top size antlers from Latvian International Antler Competition (LIAC). The results show that UCLM and LIAC had antlers of similar length (4.6% difference), but LIAC had 47% heavier antlers. The body growth explained that correlations of antler measurements with age were higher in males of 3 or more years, but much weaker in fully grown males (5 years or older). Weight reflected investment in antlers, as it showed the greatest correlation with all measurements, but length had weaker correlations. A large burr cross-section seems to reflect genetic potential, because it is necessary but not sufficient to grow large antlers. The results could be a useful tool for deer breeders.