Family functioning and eating psychopathology in developmental restrictive eating disorders after Covid-19 lockdown.

IF 2.9 3区 医学 Q2 PSYCHIATRY
C Marchetto, M Criscuolo, I Croci, M E Bucci, A Caramadre, M C Castiglioni, S Vicari, V Zanna
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引用次数: 0

Abstract

Purpose: While the impact of Covid-19 lockdowns on family dynamics and eating behaviors has been widely studied, there is limited and conflicting evidence regarding families of children and adolescents with restrictive eating disorders (EDs). This study examines differences in eating psychopathology and perceptions of family functioning in pediatric patients with anorexia nervosa (AN; restrictive and atypical) and avoidant/restrictive food intake disorder (ARFID) before and after the pandemic.

Methods: A total of 640 children and adolescents with restrictive EDs and their parents, assessed from January 2018 to December 2022, were grouped into pre-Covid-19, Covid-19, and post-Covid-19 periods. Measures included the Family Assessment Device, the Eating Disorders Inventory-III, and the Eating Disorders Questionnaire in Childhood. Data were analyzed using ANOVA (p < .05).

Results: Children and adolescents with AN showed greater difficulties compared to children and adolescents with ARFID both in family functioning and eating psychopathology. In particular, children with AN in the COVID-19 group exhibited higher scores in Affective and Mood Disorders, Obsessive-Compulsive Disorder, Pica, and Selective Eating compared to the pre-Covid-19 group. Adolescents with AN reported worse eating psychopathology in Post-COVID-19 group compared to others.

Conclusions: Patients with restrictive EDs show more dysfunctional family functioning and greater eating psychopathology after the pandemic compared to preceding periods but results varied by age and diagnosis. These findings highlight the need for diagnosis-specific, tailored interventions to address the evolving clinical and family dynamics in pediatric ED populations.

Level of evidence: Level V Evidence obtained from a cross-sectional descriptive study.

Covid-19封锁后发展性限制性饮食障碍的家庭功能和饮食精神病理
虽然人们已经广泛研究了Covid-19封锁对家庭动态和饮食行为的影响,但关于患有限制性饮食障碍(EDs)的儿童和青少年家庭的证据有限且相互矛盾。本研究探讨神经性厌食症儿童患者饮食精神病理和家庭功能感知的差异。限制性和非典型)和回避性/限制性食物摄入障碍(ARFID)。方法:在2018年1月至2022年12月期间,将640名限制性ed儿童和青少年及其父母分为Covid-19前、Covid-19和Covid-19后三个阶段。测量方法包括家庭评估装置、饮食失调量表- iii和儿童饮食失调问卷。结果:与ARFID儿童和青少年相比,AN儿童和青少年在家庭功能和饮食精神病理方面都表现出更大的困难。特别是,与前COVID-19组相比,COVID-19组AN患儿在情感和情绪障碍、强迫症、异食癖和选择性饮食方面表现出更高的分数。与其他青少年相比,患有AN的青少年在covid -19后组中报告的饮食精神病理更差。结论:与疫情前相比,限制性ed患者在疫情后表现出更多的家庭功能失调和饮食精神病理,但结果因年龄和诊断而异。这些发现强调需要针对儿科急诊科人群的临床和家庭动态变化,制定诊断特异性、量身定制的干预措施。证据水平:V级证据来自横断面描述性研究。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
6.50
自引率
10.30%
发文量
170
审稿时长
>12 weeks
期刊介绍: Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity is a scientific journal whose main purpose is to create an international forum devoted to the several sectors of eating disorders and obesity and the significant relations between them. The journal publishes basic research, clinical and theoretical articles on eating disorders and weight-related problems: anorexia nervosa, bulimia nervosa, subthreshold eating disorders, obesity, atypical patterns of eating behaviour and body weight regulation in clinical and non-clinical populations.
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