Muhammad Faisal, Syed Makhdoom Hussain, Shafaqat Ali, Dariusz Kucharczyk, Khalid A Al-Ghanim
{"title":"Physiological and Immunomodulatory Effects of Purslane Extract in <i>Cirrhinus mrigala</i> Juveniles: Implications for Sustainable Production.","authors":"Muhammad Faisal, Syed Makhdoom Hussain, Shafaqat Ali, Dariusz Kucharczyk, Khalid A Al-Ghanim","doi":"10.3390/ani15091334","DOIUrl":null,"url":null,"abstract":"<p><p>Medicinal plants are rich in nutrients and bioactive compounds, making them potentially suitable for use as chemotherapeutic agents and as additives in aquafeed. Our research evaluated the effects of purslane (<i>Portulaca oleracea</i>) extract supplemented in sunflower-based diets on the growth, carcass composition, blood indices, mineral content, liver antioxidant enzyme profile, and immune response in <i>Cirrhinus mrigala</i> (8.26 <i>±</i> 0.07 g/fish). The juveniles were fed one of seven different diets-T<sub>0</sub> (no extract), T<sub>1</sub> (0.5%), T<sub>2</sub> (1%), T<sub>3</sub> (1.5%), T<sub>4</sub> (2%), T<sub>5</sub> (2.5%), and T<sub>6</sub> (3%)-twice daily, at a feeding rate of 5% of their live body weight. They were stocked in V-shaped steel tanks for 90 days, with 15 juveniles per tank and three replicates per dietary treatment. The results of this research revealed that 1-2% purslane extract substantially enhanced growth indices in fish (<i>p <</i> 0.05). Furthermore, the supplementation of 1-2% dietary purslane extract in the diet significantly lowered fat content and improved protein content (<i>p <</i> 0.05) compared to the diets with 0% and 3% purslane extract inclusion. The outcomes also indicated that the hematology and mineral content in the bodies of juveniles were significantly improved (<i>p <</i> 0.05) at all levels of purslane supplementation, relative to the control groups with 0% and 3% inclusion levels. Moreover, the administration of purslane extract markedly increased the liver antioxidant profile, including glutathione peroxidase, superoxide dismutase, and catalase. Additionally, there was a notable reduction in malondialdehyde levels when fish were fed diets having 1% and 1.5% extract. The findings of this study also revealed improvements in immunological markers, characterized by increased lysozyme activity and elevated total globulin levels. The current research suggests that supplementing <i>C. mrigala</i> diets with 1% purslane extract optimally enhances growth and immunity.</p>","PeriodicalId":7955,"journal":{"name":"Animals","volume":"15 9","pages":""},"PeriodicalIF":2.7000,"publicationDate":"2025-05-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12070858/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animals","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.3390/ani15091334","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Medicinal plants are rich in nutrients and bioactive compounds, making them potentially suitable for use as chemotherapeutic agents and as additives in aquafeed. Our research evaluated the effects of purslane (Portulaca oleracea) extract supplemented in sunflower-based diets on the growth, carcass composition, blood indices, mineral content, liver antioxidant enzyme profile, and immune response in Cirrhinus mrigala (8.26 ± 0.07 g/fish). The juveniles were fed one of seven different diets-T0 (no extract), T1 (0.5%), T2 (1%), T3 (1.5%), T4 (2%), T5 (2.5%), and T6 (3%)-twice daily, at a feeding rate of 5% of their live body weight. They were stocked in V-shaped steel tanks for 90 days, with 15 juveniles per tank and three replicates per dietary treatment. The results of this research revealed that 1-2% purslane extract substantially enhanced growth indices in fish (p < 0.05). Furthermore, the supplementation of 1-2% dietary purslane extract in the diet significantly lowered fat content and improved protein content (p < 0.05) compared to the diets with 0% and 3% purslane extract inclusion. The outcomes also indicated that the hematology and mineral content in the bodies of juveniles were significantly improved (p < 0.05) at all levels of purslane supplementation, relative to the control groups with 0% and 3% inclusion levels. Moreover, the administration of purslane extract markedly increased the liver antioxidant profile, including glutathione peroxidase, superoxide dismutase, and catalase. Additionally, there was a notable reduction in malondialdehyde levels when fish were fed diets having 1% and 1.5% extract. The findings of this study also revealed improvements in immunological markers, characterized by increased lysozyme activity and elevated total globulin levels. The current research suggests that supplementing C. mrigala diets with 1% purslane extract optimally enhances growth and immunity.
AnimalsAgricultural and Biological Sciences-Animal Science and Zoology
CiteScore
4.90
自引率
16.70%
发文量
3015
审稿时长
20.52 days
期刊介绍:
Animals (ISSN 2076-2615) is an international and interdisciplinary scholarly open access journal. It publishes original research articles, reviews, communications, and short notes that are relevant to any field of study that involves animals, including zoology, ethnozoology, animal science, animal ethics and animal welfare. However, preference will be given to those articles that provide an understanding of animals within a larger context (i.e., the animals'' interactions with the outside world, including humans). There is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental details and/or method of study, must be provided for research articles. Articles submitted that involve subjecting animals to unnecessary pain or suffering will not be accepted, and all articles must be submitted with the necessary ethical approval (please refer to the Ethical Guidelines for more information).