Lena Łyko, Renata Nowak, Marta Olech, Urszula Gawlik, Agnieszka Krajewska, Danuta Kalemba, Andriy Prokopiv
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引用次数: 0
Abstract
Introduction: Terpenes are a diverse class of natural metabolites that exhibit a range of biological activities, including antidiabetic, antiproliferative, and anti-inflammatory effects. The present study was designed to determine the chemical profile and biological activity of Rhododendron luteum leaf (RLL) supercritical CO2 (SC-CO2) extracts.
Materials and methods: The LC-APCI-MS/MS method was used to determine the composition and content of the triterpenes (including sterols). In turn, LC-ESI-MS/MS was applied for the analysis of polyphenolic compounds. The volatile composition of RLL extracts was analysed using the HS-SPME-GC-FID-MS technique. The inhibitory activity against enzymes such as xanthine oxidase (XO), lipoxygenase (LOX), hyaluronidase, α-amylase, and α-glucosidase was assessed using in vitro bioassays.
Results and discussion: The LC-MS analyses revealed high levels of oleanolic acid, ursolic acid, and β-sitosterol, which belong to terpenes, as well as polyphenols such as syringic acid, ferulic acid, and p-coumaric acid, along with apigenin and its 7-glucoside. Among volatiles, the most prominent were limonene, eugenol, β-phenylethanol, and β-caryophyllene. In vitro assays showed a high hyaluronidase and moderate lipoxygenase and xanthine oxidase inhibitory activity presented by RLL supercritical extracts. Moreover, the samples were found to present α-glucosidase inhibitory activity. This may indicate the anti-inflammatory and antidiabetic potential of RLL supercritical extracts.
期刊介绍：
Frontiers in Chemistry is a high visiblity and quality journal, publishing rigorously peer-reviewed research across the chemical sciences. Field Chief Editor Steve Suib at the University of Connecticut is supported by an outstanding Editorial Board of international researchers. This multidisciplinary open-access journal is at the forefront of disseminating and communicating scientific knowledge and impactful discoveries to academics, industry leaders and the public worldwide.
Chemistry is a branch of science that is linked to all other main fields of research. The omnipresence of Chemistry is apparent in our everyday lives from the electronic devices that we all use to communicate, to foods we eat, to our health and well-being, to the different forms of energy that we use. While there are many subtopics and specialties of Chemistry, the fundamental link in all these areas is how atoms, ions, and molecules come together and come apart in what some have come to call the “dance of life”.
All specialty sections of Frontiers in Chemistry are open-access with the goal of publishing outstanding research publications, review articles, commentaries, and ideas about various aspects of Chemistry. The past forms of publication often have specific subdisciplines, most commonly of analytical, inorganic, organic and physical chemistries, but these days those lines and boxes are quite blurry and the silos of those disciplines appear to be eroding. Chemistry is important to both fundamental and applied areas of research and manufacturing, and indeed the outlines of academic versus industrial research are also often artificial. Collaborative research across all specialty areas of Chemistry is highly encouraged and supported as we move forward. These are exciting times and the field of Chemistry is an important and significant contributor to our collective knowledge.
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