Maria Jesus Jerez-Jerez , Carmen Lidia Aguiar Castillo , Claudia Sevilla-Sevilla
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引用次数: 0
Abstract
This study examines residents’ perceived impact of dark kitchens on community Quality-of-Life. A Community Engagement Theory-based research model is developed, including Gentrification, Local Biopolitics, Disposition and Integrity as antecedents, while perceived Lobbying for/against dark kitchens is used as a moderator. A survey is administered to 1827 US adults via Amazon Mechanical Turk. After controlling for Lobbying, the results indicate that Local Biopolitics, Disposition and Integrity positively related to better perceptions of Quality-of-Life, thus pointing that in large urban areas, dark kitchens may become an important player in meal provision. Furthermore, the findings reveal how trust in dark kitchens and positive Disposition towards them can significantly enhance residents’ perceived community impact, specifically when high levels of Lobbying are perceived too. These findings also suggest that while dark kitchens can enhance community well-being through responsible practices and positive public engagement, the role of Lobbying introduces complexity, potentially undermining trust in these businesses. The study underscores the need for balanced regulation and community involvement to maximize the benefits of dark kitchens in urban settings.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.