Jing Zou , Xin-Yu Zhao , Li-Hong Ji , Jian-Zhen Zou , Yuan-Yuan Han , Yi-Min Li , Meng-Meng Liu
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引用次数: 0
Abstract
Glycosyltransferases are key enzymes responsible for the glycosylation of natural products in plants. The roots and rhizomes of Rheum palmatum Diels, commonly known as rhubarb, are well-established in traditional Chinese medicine and are rich in diverse glycoside natural products. Despite this, no glycosyltransferase from R. palmatum had been molecularly and biochemically characterized until now. In this study, we report the identification and characterization of three novel glycosyltransferases (GTs) - RpUGT1, RpUGT6, and RpUGT30 - that mediate f 6-hydroxyalizarin glycoside biosynthesis. These enzymes exhibit regioselective glycosylation of β-OH anthraquinones and display substrate promiscuity, acting on at least six compounds to form O-glycosides. Molecular modeling and site-directed mutagenesis have identified critical residues essential for substrate binding and glycosylation. These results elucidate the pivotal enzymes and molecular mechanisms underlying 6-hydroxyalizarin biosynthesis in Polygonaceae plants, paving the way for the complete elucidation of this biosynthetic pathway and the construction of an artificial pathway for 6-hydroxyalizarin glycoside production.
期刊介绍:
Plant Physiology and Biochemistry publishes original theoretical, experimental and technical contributions in the various fields of plant physiology (biochemistry, physiology, structure, genetics, plant-microbe interactions, etc.) at diverse levels of integration (molecular, subcellular, cellular, organ, whole plant, environmental). Opinions expressed in the journal are the sole responsibility of the authors and publication does not imply the editors'' agreement.
Manuscripts describing molecular-genetic and/or gene expression data that are not integrated with biochemical analysis and/or actual measurements of plant physiological processes are not suitable for PPB. Also "Omics" studies (transcriptomics, proteomics, metabolomics, etc.) reporting descriptive analysis without an element of functional validation assays, will not be considered. Similarly, applied agronomic or phytochemical studies that generate no new, fundamental insights in plant physiological and/or biochemical processes are not suitable for publication in PPB.
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