Effects of root traits on shear performance of root-soil complex and soil reinforcement in the Loess Plateau

Abstract

Soil erosion can be effectively controlled through vegetation restoration. Specifically, roots combine with soil to form a root-soil complex, which can effectively enhance soil shear strength and play a crucial role in soil reinforcement. However, the relationship between root mechanical traits and chemical compositions and shear performance and reinforcing capacity of soil is still inadequate. In this study, we determined the root chemical properties, performed root tensile tests and root-soil composite triaxial tests using two plants—one with a fibrous root system (ryegrass, Lolium perenne L.) and the other with a tap root system (alfalfa, Medicago sativa L.)—and calculated the factor of safety (FOS). The results revealed that the relationship between root diameter and tensile strength differed among different root characters. Holocellulose content and cellulose content were the main factors controlling the root tensile strength of ryegrass and alfalfa, respectively. The shear properties of the root-soil complex (cohesion (c) and internal friction angle (φ)) are correlated with soil water content (SWC) and root mass density (RMD). Root traits had a more substantial effect on c than φ, with significant differences in c between ryegrass and alfalfa at 7 % and 11 % SWC. The root-soil complex had an optimum RMD, and the maximum increase rates of c were 80.57 % and 34.4 %, respectively. Along slopes, sliding first occurs at the foot of the slope, thus demanding emphasis on protection and reinforcement. On steep gradients with low SWC, ryegrass strongly contributes to soil reinforcement, whereas alfalfa is more effective on gentle gradients with high SWC. The results provide scientific references for species selection for vegetation restoration in the Loess Plateau and a deeper understanding of the mechanical mechanism of soil reinforcement by roots.