Changes in chain restaurant kids' meal beverage offerings on online ordering platforms after a healthy beverage default policy in New Orleans, Louisiana

IF 2.4 3区 医学 Q2 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Samantha Marinello , Julien Leider , Melissa Fuster , Megan Knapp , Lisa M. Powell
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引用次数: 0

Abstract

Objective

Consumption of restaurant food is associated with poorer diet quality and greater consumption of sugar-sweetened beverages among children; and online restaurant purchases have increased substantially. New Orleans, Louisiana, enacted a healthy beverage default (HBD) ordinance effective January 1st, 2023, that restricted beverages automatically included with kids' meals, but that did not apply to online ordering platforms. This study evaluated whether this ordinance impacted online offerings.

Methods

Data on online kids' meal beverage offerings one month before and 8–11 months after the ordinance effective date were collected for chain restaurants in New Orleans and Baton Rouge, Louisiana. Online ordering platforms included restaurant websites/applications and three third-party platforms (Grubhub, Uber Eats, and DoorDash). Difference-in-differences (DID) weighted logistic regression models with robust standard errors clustered on restaurant were used to estimate relative changes in (1) compliance with HBD ordinance requirements, (2) default offerings of only water, milk, and 100 % juice, and (3) any default offerings of soda.

Results

The DID results revealed no statistically significant changes in compliance or beverage offerings in restaurants in New Orleans compared to Baton Rouge following the HBD ordinance; further, nearly all estimated odds ratios were close to 1, indicating no meaningful differences in changes in outcomes across sites.

Conclusions

This study found no evidence that the New Orleans HBD ordinance led to changes in kids' meal default beverage offerings on online ordering platforms. The results underscore the need for HBD policies that specifically apply to online ordering platforms, and for enforcement and monitoring of these platforms.
在路易斯安那州新奥尔良实施健康饮料默认政策后,连锁餐厅在线订购平台上的儿童餐饮料供应发生了变化
在儿童中,餐馆食品的消费与较差的饮食质量和更多的含糖饮料的消费有关;网上餐厅的购买量也大幅增加。路易斯安那州新奥尔良颁布了一项健康饮料默认(HBD)条例,自2023年1月1日起生效,该条例规定限制饮料自动包含在儿童餐中,但不适用于在线订购平台。本研究评估了该条例是否影响了在线产品。方法收集新奥尔良市和路易斯安那州巴吞鲁日市连锁餐厅在该法令生效前1个月和生效后8-11个月的在线儿童餐饮料销售数据。在线订餐平台包括餐厅网站/应用程序和三个第三方平台(Grubhub、Uber Eats和DoorDash)。采用具有鲁棒标准误差的加权逻辑回归模型对餐馆进行聚类,以估计以下方面的相对变化:(1)遵守HBD条例要求,(2)仅提供水、牛奶和100%果汁,以及(3)任何默认提供的苏打水。结果DID结果显示,与巴吞鲁日实施HBD条例后相比,新奥尔良餐馆的依从性或饮料供应没有统计学上的显著变化;此外,几乎所有估计的优势比都接近1,表明不同地点的结果变化没有显著差异。本研究没有发现任何证据表明新奥尔良HBD条例导致在线订购平台上儿童餐默认饮料供应的变化。研究结果强调,有必要制定专门适用于在线订购平台的HBD政策,并对这些平台进行执法和监督。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Preventive Medicine Reports
Preventive Medicine Reports Medicine-Public Health, Environmental and Occupational Health
CiteScore
3.90
自引率
0.00%
发文量
353
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