Qurat-Ul-Ain Ahmad, Farzeen Shafique, Nimra Afzal, Ishrat Perveen, Nazia Koser, Turki M Dawoud, Maria Fareed Siddiqui, Sumbal Nazir, Fatima Iftikhar Shah, Syed Muhammad Aun, Mohammed Bourhia, Beenish Zahid, Hina Younis
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引用次数: 0
Abstract
The rise of multidrug resistance (MDR) in pathogens presents a significant challenge to global health, particularly in poultry industries. This study explores antibacterial efficacy of silver nanoparticles (WcAgNPs) synthesized from Withania coagulans fruit extract against MDR Salmonella sp. and Escherichia coli. Phytochemical analysis of the fruit extract revealed a rich profile, including tannins, phenols, steroids and terpenoids. Central composite design and Response Surface Methodology (RSM) were utilized to optimize synthesis parameters at pH 9, temperature 60°C, incubation for 24 hours, wavelength 400 nm, and silver nitrate concentration of 3mM. Characterization of WcAgNPs through FTIR, Zeta sizer, SEM, EDX, and XRD confirmed their spherical shape, crystalline structure, and average size of 232.8 nm with a high silver content of 95.64%. Antibacterial tests showed significant inhibition, with zones of 26 mm against Salmonella sp. and 37 mm against E. coli. Minimum inhibitory concentrations (MIC) were 0.04 mg/µL for Salmonella sp. and 0.002 mg/µL for E. coli. These findings highlight WcAgNPs as a promising therapeutic agent for controlling poultry infections. Future research should focus on in-vivo trials to confirm their safety and efficacy. Successful application of WcAgNPs could revolutionize poultry health management, providing effective alternatives to traditional antibiotics and advancing sustainable farming practices.
期刊介绍:
Chemistry & Biodiversity serves as a high-quality publishing forum covering a wide range of biorelevant topics for a truly international audience. This journal publishes both field-specific and interdisciplinary contributions on all aspects of biologically relevant chemistry research in the form of full-length original papers, short communications, invited reviews, and commentaries. It covers all research fields straddling the border between the chemical and biological sciences, with the ultimate goal of broadening our understanding of how nature works at a molecular level.
Since 2017, Chemistry & Biodiversity is published in an online-only format.