Lucie Quinquet, Luc Vincent, Nathanaël Guigo, Nicolas Sbirrazzuoli
{"title":"Polyurethane free biobased epoxy binder for cork agglomeration","authors":"Lucie Quinquet, Luc Vincent, Nathanaël Guigo, Nicolas Sbirrazzuoli","doi":"10.1016/j.indcrop.2025.120972","DOIUrl":null,"url":null,"abstract":"<div><div>Given the increasing need for sustainable and environmentally friendly materials, addressing the limitations of traditional cork agglomeration processes is crucial. Cork, a material widely used in an agglomerated form, usually includes the use of polyurethane in the agglomeration process, which can cause toxicity and environmental issues. In this work, a biobased, non-toxic epoxy resin was developed, and cork agglomerates were created with the aim to replace polyurethane in cork stoppers and decorative or insulation panels. The mechanical properties of the agglomerates were studied using tensile testing and dynamical mechanical analysis (DMA). The interactions with solvents were followed using contact angle and by determining the solvent absorption rates. The thermal degradation of the samples was followed using thermogravimetric analysis (TGA) and degradation kinetics. Finally, the samples were compared with an analogue sample agglomerated using a typical polyurethane binder and showed higher resistance to solvent absorption and to thermal degradation. Scanning electron microscopy (SEM) exhibited similarities for both samples. The mechanical properties of the samples were compared, showing that the biobased sample was more elastic, stiffer, tougher and could withstand more stress before breaking, showing overall promising results.</div></div>","PeriodicalId":13581,"journal":{"name":"Industrial Crops and Products","volume":"229 ","pages":"Article 120972"},"PeriodicalIF":6.2000,"publicationDate":"2025-04-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Industrial Crops and Products","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0926669025005187","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ENGINEERING","Score":null,"Total":0}
引用次数: 0
Abstract
Given the increasing need for sustainable and environmentally friendly materials, addressing the limitations of traditional cork agglomeration processes is crucial. Cork, a material widely used in an agglomerated form, usually includes the use of polyurethane in the agglomeration process, which can cause toxicity and environmental issues. In this work, a biobased, non-toxic epoxy resin was developed, and cork agglomerates were created with the aim to replace polyurethane in cork stoppers and decorative or insulation panels. The mechanical properties of the agglomerates were studied using tensile testing and dynamical mechanical analysis (DMA). The interactions with solvents were followed using contact angle and by determining the solvent absorption rates. The thermal degradation of the samples was followed using thermogravimetric analysis (TGA) and degradation kinetics. Finally, the samples were compared with an analogue sample agglomerated using a typical polyurethane binder and showed higher resistance to solvent absorption and to thermal degradation. Scanning electron microscopy (SEM) exhibited similarities for both samples. The mechanical properties of the samples were compared, showing that the biobased sample was more elastic, stiffer, tougher and could withstand more stress before breaking, showing overall promising results.
期刊介绍:
Industrial Crops and Products is an International Journal publishing academic and industrial research on industrial (defined as non-food/non-feed) crops and products. Papers concern both crop-oriented and bio-based materials from crops-oriented research, and should be of interest to an international audience, hypothesis driven, and where comparisons are made statistics performed.