Hidden Malnutrition in Obesity and Knee Osteoarthritis: Assessment, Overlap with Sarcopenic Obesity and Health Outcomes

Abstract

Background & Aims

Malnutrition may be a hidden but relevant health condition in individuals with obesity and osteoarthritis. The Global Leadership Initiative on Malnutrition (GLIM) consensus includes muscle mass as one of the key phenotypic criteria, potentially enhancing its ability to detect malnutrition in individuals with obesity. We comprehensively profiled the nutritional status of individuals with obesity and advanced knee osteoarthritis and explored associations with health outcomes.

Methods

Data from the Prevention Of MusclE Loss in Osteoarthritis (POMELO) study was used, which included individuals with knee osteoarthritis and BMI≥35kg/m². Nutritional status was evaluated using the Global Leadership Initiative on Malnutrition (GLIM) and sarcopenic obesity (SO) criteria. Low muscle mass (dual-energy x-ray absorptiometry), inflammation (C-reactive protein), low muscle strength (handgrip/BMI), objective physical function (chair-stand test, 6-minute walk test), and self-reported measures (quality of life, arthritis symptoms, and self-efficacy) were evaluated. Linear regressions were performed between GLIM-malnutrition and health outcomes, adjusted by age.

Results

Forty-six individuals (73.9% female, age 64.2±6.7 years, BMI 42.4±4.7 kg/m2) were included. Regarding nutritional status, 26.1% were classified with malnutrition (i.e., defined by the combination of low muscle mass and elevated CRP concentration), 26.1% with SO, and 13% shared both conditions. Individuals with malnutrition presented with worse self-reported physical function (WOMAC function: 38.0±6.6 vs. 32.0±12.5, p=0.04) and lower arthritis self-efficacy (‘other symptoms’ component: 5.1±1.9 vs. 6.3±1.7, p=0.04) compared to those without malnutrition. A trend was identified for lower quality of life (visual analog scale 46.8±12.3 vs. 58.3±20.5, p=0.06) in those with malnutrition. Poor lipid control (R2=0.15, ß=0.76, 95% CI 0.08–1.44, p=0.030), body fat (R2=0.14, ß=5.56, 95% CI 1.01–10.11, p=0.018), and poor arthritis self-efficacy (R2=0.09, ß=-1.23, 95% CI -2.39–-0.06, p=0.040) were also associated with malnutrition.

Conclusions

Participants presented with high malnutrition rates (1 out of 4), and half of them also had SO. Malnutrition was associated with abnormal metabolic parameters, lower arthritis self-efficacy, and worse self-reported physical function. An early nutritional assessment and intervention may be imperative for individuals with osteoarthritis and obesity to mitigate health consequences.