Food Insecurity in the Community: A Cross-Sectional Study in the Portuguese and Immigrant Population of Amadora.

Q3 Medicine
Portuguese Journal of Public Health Pub Date : 2024-11-18 eCollection Date: 2025-03-01 DOI:10.1159/000542686
Ana Raimundo Costa, Ana Hernando, Joana Sousa
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引用次数: 0

Abstract

Introduction: Food insecurity, defined as limited or uncertain access to adequate food, is recognized as a public health problem linked to poor eating habits, chronic diseases, and social inequalities. This study aims to characterize and compare food insecurity status among immigrant and Portuguese populations receiving primary healthcare in Amadora.

Methods: A cross-sectional study was conducted based on interviews with individuals aged 18 and above, living in Amadora for at least 1 year. Sociodemographic and health status variables were collected, and food insecurity was assessed using a Portuguese-adapted version of the US Department of Agriculture Household Food Security Survey Module. Data analysis included binary logistic regression to explore the predictive capacity of variables, with food insecurity as the outcome.

Results: The estimated prevalence of household food insecurity was 29.7%, with 10.5% classified as severely food insecure. Single individuals (OR: 3.090; CI: 1.353-7.059), those with basic education (OR: 3.296; CI: 1.175-9.247); immigrants (OR: 4.358; CI: 2.206-8.611), households with three or more members (OR: 2.686; CI: 1.019-7.079), and incomes below EUR 1,100 (OR: 7.359; CI: 2.613-20.726) were more likely to belong to food insecure households. When Portuguese households were analyzed, low income (OR: 8.730; CI: 2.607-29.232) and smoking habits (OR: 3.375; CI: 1.345-8.469) were found to be potential determinants of food insecurity. As for immigrant households, being single (OR: 6.002; CI: 1.404-25.659), having a household with three or more members (OR: 13.953; CI: 2.119-91.887), and low income (OR: 7.110; CI: 1.257-40.226) increased the risk of food insecurity.

Conclusion: The results of this study show that food insecurity is significantly associated with sociodemographic and health factors, with differences between Portuguese and immigrant populations. Awareness of this problem and the need for monitoring should therefore be raised to prioritize community interventions.

社区粮食不安全:阿马多拉葡萄牙人和移民人口的横断面研究。
粮食不安全被定义为获得充足食物的机会有限或不确定,被认为是一个与不良饮食习惯、慢性病和社会不平等有关的公共卫生问题。本研究的目的是表征和比较在阿马多拉接受初级保健的移民和葡萄牙人口的粮食不安全状况。方法:采用横断面研究方法,对在阿马多拉居住至少1年的18岁及以上的个体进行访谈。收集了社会人口和健康状况变量,并使用葡萄牙语版的美国农业部家庭粮食安全调查模块评估了粮食不安全状况。数据分析采用二元逻辑回归探讨变量的预测能力,以粮食不安全为结果。结果:家庭粮食不安全发生率估计为29.7%,其中10.5%被列为严重粮食不安全。单个个体(OR: 3.090;CI: 1.353-7.059),受过基础教育的人(OR: 3.296;置信区间:1.175—-9.247);移民(OR: 4.358;CI: 2.206-8.611),三人或三人以上家庭(or: 2.686;CI: 1.019-7.079),收入低于1100欧元(OR: 7.359;CI: 2.613-20.726)更有可能属于粮食不安全家庭。当对葡萄牙家庭进行分析时,低收入(OR: 8.730;CI: 2.607-29.232)和吸烟习惯(OR: 3.375;CI: 1.345-8.469)被发现是粮食不安全的潜在决定因素。对于移民家庭来说,单身(OR: 6.002;CI: 1.404-25.659),有三个或更多成员的家庭(or: 13.953;CI: 2.119-91.887),低收入(OR: 7.110;CI: 1.257-40.226)增加了粮食不安全的风险。结论:本研究结果表明,粮食不安全与社会人口学和健康因素显著相关,在葡萄牙人和移民人群之间存在差异。因此,应提高对这一问题的认识和监测的必要性,以优先考虑社区干预。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Portuguese Journal of Public Health
Portuguese Journal of Public Health Medicine-Health Policy
CiteScore
2.60
自引率
0.00%
发文量
20
审稿时长
55 weeks
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