T. A. Ibrahim, E. S. H. Khaled, R. A. Mohamed, M. M. Abdel-Hafeez, S. A. Mahmoud, A. A. Abdel-Khalek
{"title":"Interaction of Baclofen with Vanillin in Aqueous Acidic Medium: Kinetics, Mechanism and Computational Studies","authors":"T. A. Ibrahim, E. S. H. Khaled, R. A. Mohamed, M. M. Abdel-Hafeez, S. A. Mahmoud, A. A. Abdel-Khalek","doi":"10.1134/S1070363224612699","DOIUrl":null,"url":null,"abstract":"<p>The reaction of vanillin (Van) with baclofen (Bac) was studied kinetically in an aqueous acidic medium. The reaction product was examined using <sup>1</sup>H, <sup>13</sup>C NMR and IR spectroscopy methods, in addition to ultra-performance liquid chromatography (UPLC). Moreover, the reaction was monitored spectrophotometrically, with (0.1–0.4) × 10<sup>–4</sup> mol/dm<sup>3</sup> of Bac, (0.5–5.0) × 10<sup>–2</sup> mol/dm<sup>3</sup> Van and 0.2–1.0 mol/dm<sup>3</sup> ionic strength (<i>I</i>) over the temperature range of 40–60°C. The reaction is first order with respect to [Van] and [Bac], and the rate of the reaction decreases as pH increases in the range of 3.60–4.66. In addition, the effect of catalyst on the rate of the reaction was studied, and the thermodynamics activation parameters involving ∆<i>H</i><sup>*</sup> and ∆<i>S</i><sup>*</sup> were calculated. The rate of the reaction obeys the rate law <i>d</i>[Bac–Van]/<i>dt</i> = {<i>k</i><sub>2</sub> + (<i>k</i><sub>4</sub> + <i>k</i><sub>3</sub>[H<sup>+</sup>])[Van]} × [Bac]. This experimental rate law is consistent with a mechanism in which both the protonated and unprotonated forms of Van are involved in the rate-determining step, with the protonated species being the more reactive form. Furthermore, density functional theory (DFT) was performed to search the geometries of the final product resulting from the reaction between Bac and Van. Finally, interaction region indicator (IRI) calculations were used to reveal chemical bonding and weak interaction in the coupled compound Bac–Van.</p>","PeriodicalId":761,"journal":{"name":"Russian Journal of General Chemistry","volume":"95 3","pages":"620 - 629"},"PeriodicalIF":0.9000,"publicationDate":"2025-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Russian Journal of General Chemistry","FirstCategoryId":"92","ListUrlMain":"https://link.springer.com/article/10.1134/S1070363224612699","RegionNum":4,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
The reaction of vanillin (Van) with baclofen (Bac) was studied kinetically in an aqueous acidic medium. The reaction product was examined using 1H, 13C NMR and IR spectroscopy methods, in addition to ultra-performance liquid chromatography (UPLC). Moreover, the reaction was monitored spectrophotometrically, with (0.1–0.4) × 10–4 mol/dm3 of Bac, (0.5–5.0) × 10–2 mol/dm3 Van and 0.2–1.0 mol/dm3 ionic strength (I) over the temperature range of 40–60°C. The reaction is first order with respect to [Van] and [Bac], and the rate of the reaction decreases as pH increases in the range of 3.60–4.66. In addition, the effect of catalyst on the rate of the reaction was studied, and the thermodynamics activation parameters involving ∆H* and ∆S* were calculated. The rate of the reaction obeys the rate law d[Bac–Van]/dt = {k2 + (k4 + k3[H+])[Van]} × [Bac]. This experimental rate law is consistent with a mechanism in which both the protonated and unprotonated forms of Van are involved in the rate-determining step, with the protonated species being the more reactive form. Furthermore, density functional theory (DFT) was performed to search the geometries of the final product resulting from the reaction between Bac and Van. Finally, interaction region indicator (IRI) calculations were used to reveal chemical bonding and weak interaction in the coupled compound Bac–Van.
期刊介绍:
Russian Journal of General Chemistry is a journal that covers many problems that are of general interest to the whole community of chemists. The journal is the successor to Russia’s first chemical journal, Zhurnal Russkogo Khimicheskogo Obshchestva (Journal of the Russian Chemical Society ) founded in 1869 to cover all aspects of chemistry. Now the journal is focused on the interdisciplinary areas of chemistry (organometallics, organometalloids, organoinorganic complexes, mechanochemistry, nanochemistry, etc.), new achievements and long-term results in the field. The journal publishes reviews, current scientific papers, letters to the editor, and discussion papers.