K. O'Reilly, R. A. Vann, G. D. Collins, L. R. Lux, D. R Stokes, D. D. Reisig
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引用次数: 0
Abstract
Soybean producers in North Carolina have shifted from later to early-maturing varieties (MG II-IV) to increase yield. This shift has coincided with more frequent seed damage and purple seed stain, sometimes resulting in dockage at the elevator. Weather is a major driving factor in seed quality issues, but management strategies may play a role to minimize these seed quality issues; these have not been investigated in North Carolina. To better understand the impact of pest management on seed quality, field trials were conducted over two growing seasons (2021–2022) in three environments across North Carolina. Soybean yield, seed damage, purple seed stain, protein, and oil were collected. Moreover, non-treated controls were scouted at R3 and R5 for each planting date and maturity group combination to determine pest dynamics at each location. While fungicide applications improved yield, pesticide applications did not significantly protect seed quality compared to the untreated control. Continuous scouting and as needed pesticide application can help producers improve soybean yield and protect seed quality.
期刊介绍:
After critical review and approval by the editorial board, AJ publishes articles reporting research findings in soil–plant relationships; crop science; soil science; biometry; crop, soil, pasture, and range management; crop, forage, and pasture production and utilization; turfgrass; agroclimatology; agronomic models; integrated pest management; integrated agricultural systems; and various aspects of entomology, weed science, animal science, plant pathology, and agricultural economics as applied to production agriculture.
Notes are published about apparatus, observations, and experimental techniques. Observations usually are limited to studies and reports of unrepeatable phenomena or other unique circumstances. Review and interpretation papers are also published, subject to standard review. Contributions to the Forum section deal with current agronomic issues and questions in brief, thought-provoking form. Such papers are reviewed by the editor in consultation with the editorial board.