Health-Related Habits and Nutrition of Pregnant Women in Serbia.

Jovana Plešinac, Vera Plešinac, Ivana Babović, Miloš Radičević, Snežana Plešinac
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Abstract

Goals: The aim of this paper was to do a demographic analysis of the population of pregnant women in Serbia and to summarize data regarding: their health related habits during pandemic years, pregnancy course, and the impact the COVID-19 pandemic on their mental health. Methods: The study was prospective observational non-randomized study in the public health. A group of 1,019 patients were included in this prospective cross-sectional observational study. The patients were assessed using a questionnaire designed by the International Federation of Gynecology and Obstetrics which was implemented cross-country in primary healthcare institutions during regular pregnancy visits. Data was collected during the first pandemic year in 2020. The IMB SPPS 27 program was used for descriptive statistical analysis of the collected data. Results: Out of the respondents 10.6% had elevated blood pressure. The mean fasting level of glucose was within the suggested limit. Almost all pregnant women were not on any special diet, and the most common special nutritional regime was a diabetic diet. Most respondents were non-smokers and most of them practiced some kind of recreation. Almost all pregnant women adhered to protective measures during the pandemic and more than half of them felt increased stress due to the situation. Conclusion: Our research suggests that despite the increased psychological pressure and restrictive measures which took place during the first pandemic year the Serbian population of pregnant women managed to follow majority of the health recommendations, including the protective measures from the COVID-19 virus.

塞尔维亚孕妇的健康习惯和营养。
目标:本文的目的是对塞尔维亚孕妇人口进行人口统计分析,并总结以下数据:大流行期间的健康相关习惯、怀孕过程以及COVID-19大流行对她们心理健康的影响。方法:采用前瞻性、观察性、非随机的公共卫生研究。这项前瞻性横断面观察性研究纳入了1019例患者。使用国际妇产科联合会设计的问卷对患者进行评估,该问卷在全国初级卫生保健机构定期妊娠就诊期间实施。数据是在2020年大流行第一年收集的。采用IMB SPPS 27程序对收集的数据进行描述性统计分析。结果:10.6%的受访者血压升高。平均空腹血糖水平在建议的限制范围内。几乎所有的孕妇都没有任何特殊的饮食,最常见的特殊营养方案是糖尿病饮食。大多数受访者都不吸烟,他们中的大多数人都有某种娱乐活动。在大流行期间,几乎所有孕妇都遵守了保护措施,其中一半以上的孕妇因这种情况而感到压力增加。结论:我们的研究表明,尽管在大流行的第一年,塞尔维亚孕妇的心理压力增加,并采取了限制性措施,但他们仍然遵循了大多数健康建议,包括对COVID-19病毒的保护措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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