Evaluating fatty acid profiles in anisakid nematode parasites and adjacent tissue of European hake (Merluccius merluccius): a first insight into local host-parasite lipid dynamics.

IF 1.8 3区 医学 Q2 PARASITOLOGY
João P Monteiro, Tiago Sousa, Marisa Pinho, Fernando Atroch, Luís Filipe Rangel, Camilo Ayra Pardo, Maria João Santos, Rita Barracosa, Felisa Rey, M Rosário Domingues, Ricardo Calado
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Abstract

Parasitism in fish is a widespread and ecologically significant phenomenon, affecting fish in both wild and aquaculture environments. Comprehending parasitism is essential for managing fish populations, protecting fish health, and preventing human exposure to zoonotic parasites. Understanding lipid dynamics between parasitic organisms and their hosts is crucial for elucidating host-parasite interactions. Although the third larval (L3) stage of anisakid larvae is not a developing stage, and therefore not as dependent on the host for the acquisition of nutrients, there are hints of interplay between parasites and fish hosts, also in terms of lipid content. This study aimed to characterize for the first time the fatty acid profiles of anisakid nematode parasites and adjacent tissue in the European hake (Merluccius merluccius) in order to shed some light on these intricate relationships. Fatty acid analysis revealed significant differences in the percentages of individual fatty acids between anisakid nematodes and adjacent European hake tissue. Anisakids presented a higher content in stearic (18:0), vaccenic (18:1n-7), and linoleic (18:2n-6) acids, while in turn, the belly flap tissue of the fish presented significantly higher contents in palmitic (16:0) and especially docosahexaenoic acid (22:6n-3) than the parasite. These differences suggest unique lipid metabolic pathways between parasite and fish, and that parasitism and the possible acquisition of lipids from the host (hake) do not profoundly shape the fatty acid profile of the parasites. Furthermore, the distinct fatty acid signatures described for parasites and hosts may serve as baselines to follow possible changes in the ecological statuses of both species and even to appraise the nutritional features of European hake when affected by parasitism. This study provides valuable insights into the lipid dynamics within host-parasite systems and underscores the importance of further research to unravel the complexities of these interactions.

评估欧洲无须鳕(Merluccius merluccius)体内线虫寄生虫和邻近组织的脂肪酸谱:首次了解当地寄主-寄生虫脂质动态。
鱼类寄生是一种广泛存在且具有重要生态意义的现象,影响着野生和水产养殖环境中的鱼类。了解寄生虫病对于管理鱼类种群、保护鱼类健康和防止人类接触人畜共患寄生虫至关重要。了解寄生生物及其宿主之间的脂质动力学对于阐明宿主-寄生虫相互作用至关重要。虽然茴香虫幼虫的第三幼虫(L3)阶段不是发育阶段,因此不依赖于宿主获取营养,但寄生虫和鱼类宿主之间有相互作用的迹象,也在脂质含量方面。本研究旨在首次对欧洲黑鳕(Merluccius Merluccius)中茴香线虫寄生虫及其邻近组织的脂肪酸谱进行表征,以揭示这些复杂的关系。脂肪酸分析显示,在大茴香线虫和邻近的欧洲鳕鱼组织之间,个体脂肪酸的百分比有显著差异。茴香鱼在硬脂酸(18:0)、异丙酸(18:1n-7)和亚油酸(18:2n-6)中的含量较高,而鱼腹瓣组织中棕榈酸(16:0),尤其是二十二碳六烯酸(22:6n-3)的含量显著高于寄生虫。这些差异表明寄生虫和鱼类之间独特的脂质代谢途径,寄生和可能从宿主(鳕鱼)获得的脂质并没有深刻地塑造寄生虫的脂肪酸谱。此外,所描述的寄生虫和宿主的不同脂肪酸特征可以作为跟踪两种物种生态状态可能变化的基线,甚至可以评估受寄生影响时欧洲鳕鱼的营养特征。这项研究为宿主-寄生虫系统内的脂质动力学提供了有价值的见解,并强调了进一步研究揭示这些相互作用复杂性的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Parasitology Research
Parasitology Research 医学-寄生虫学
CiteScore
4.10
自引率
5.00%
发文量
346
审稿时长
6 months
期刊介绍: The journal Parasitology Research covers the latest developments in parasitology across a variety of disciplines, including biology, medicine and veterinary medicine. Among many topics discussed are chemotherapy and control of parasitic disease, and the relationship of host and parasite. Other coverage includes: Protozoology, Helminthology, Entomology; Morphology (incl. Pathomorphology, Ultrastructure); Biochemistry, Physiology including Pathophysiology; Parasite-Host-Relationships including Immunology and Host Specificity; life history, ecology and epidemiology; and Diagnosis, Chemotherapy and Control of Parasitic Diseases.
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