Nudifloids W-Y, Three New 3,4-Seco-Labdane Diterpenoids With Anti-Inflammatory Activity From Callicarpa nudiflora

IF 2.5 3区 化学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY
Bo Li, Yan-Ling Tang, Jia Liu, Xue-Ting Ji, Yan-Zi Ma, Xue-Wen Wu, Muhammad Aurang Zeb, Yuan-Lin Kong, Zhong-Dan Liang, Xiao-Li Li, Xing-Jie Zhang, Wei-Lie Xiao
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引用次数: 0

Abstract

Three new seco-labdane diterpenoids, named nudifloids W-Y (1–3), along with twelve known diterpenoids (4–15) and one sesquiterpenoid (16) were isolated from the stems and leaves of Callicarpa nudiflora. The chemical structures of compounds 1–3 were determined by one-dimensional (1D) and 2D nuclear magnetic resonance, high-resolution electrospray ionization mass spectrometry, and electronic circular dichroism. The chemical structures of the remaining 13 known compounds were determined by comparing their spectral data with those reported in the literature. All compounds were screened for anti-inflammatory activity by analyzing the detection of lactate dehydrogenase release in J771A.1 cell, among which compound 3 showed moderate activity with a half-maximal inhibitory concentration value of 2.10 ± 0.21 µM demonstrating that compound 3 inhibited lipopolysaccharide and nigericin-induced pyroptosis in J774A.1 cells in a dose-dependent manner.

Abstract Image

三种具有抗炎活性的新3,4-二羟基二萜
从海参茎叶中分离到3个新的二萜,命名为nudifloids W-Y(1-3),以及12个已知的二萜(4-15)和1个倍半萜(16)。化合物1 ~ 3的化学结构通过1D、2D NMR、HR-ESI-MS和电子圆二色性(ECD)进行了表征。其余13种已知化合物的化学结构是通过与文献中报道的光谱数据进行比较来确定的。通过检测J771A的乳酸脱氢酶(LDH)释放来筛选所有化合物的抗炎活性。其中化合物3具有中等活性,IC50值为2.10±0.21 μM,表明化合物3具有抑制脂多糖和尼日利亚菌素诱导的J774A细胞焦亡的作用。1细胞呈剂量依赖性。
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来源期刊
Chemistry & Biodiversity
Chemistry & Biodiversity 环境科学-化学综合
CiteScore
3.40
自引率
10.30%
发文量
475
审稿时长
2.6 months
期刊介绍: Chemistry & Biodiversity serves as a high-quality publishing forum covering a wide range of biorelevant topics for a truly international audience. This journal publishes both field-specific and interdisciplinary contributions on all aspects of biologically relevant chemistry research in the form of full-length original papers, short communications, invited reviews, and commentaries. It covers all research fields straddling the border between the chemical and biological sciences, with the ultimate goal of broadening our understanding of how nature works at a molecular level. Since 2017, Chemistry & Biodiversity is published in an online-only format.
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