Glucosamine supplementation attenuates progression of metabolic dysfunction-associated steatotic liver disease and related comorbidities

IF 6.6 2区 医学 Q1 NUTRITION & DIETETICS
Tom Ryu , Young Chang , Jeong-Ju Yoo , Sae Hwan Lee , Soung Won Jeong , Sang Gyune Kim , Young Seok Kim , Hong Soo Kim , Keungmo Yang , Jae Young Jang
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引用次数: 0

Abstract

Background & aims

This study examines the impact of glucosamine on the progression and outcomes of metabolic dysfunction-associated steatotic liver disease (MASLD), and metabolic dysfunction and alcohol-associated liver disease (MetALD) using a large scale cohort.

Methods

Present study utilized inverse probability of treatment weighting (IPTW) to adjust for confounders in this cohort study. Participants were classified based on glucosamine use, and primary and secondary outcomes included all-cause mortality, liver cirrhosis, cardiovascular disease, cerebrovascular disease, and chronic kidney disease (CKD) incidences. Cox proportional hazards models were used to assess hazard ratios and 95 % confidence intervals.

Results

We found that glucosamine significantly reduces all-cause mortality in MASLD and MetALD cohorts after IPTW adjustment (P < 0.001). Additionally, glucosamine use was associated with lower liver cirrhosis incidence in MASLD both before (P = 0.003) and after IPTW adjustment (P = 0.046). Glucosamine also decreased cardiovascular disease risk in MASLD (P < 0.001) and MetALD (P = 0.037) cohorts, though it showed no significant impact on cerebrovascular disease incidence. Furthermore, glucosamine use was associated with a significantly lower incidence of CKD in the MASLD cohort (P = 0.034) and the entire cohort (P = 0.030), but not in the No steatotic liver disease cohort or MetALD cohort.

Conclusion

The findings suggest that glucosamine could be a beneficial supplementary therapy for managing steatotic liver diseases, particularly for patients at high risk for cardiovascular and renal complications. Further clinical trials are required to validate these potential benefits.

Abstract Image

补充氨基葡萄糖可减轻代谢功能障碍相关脂肪变性肝病及相关合并症的进展
背景,目的:本研究通过大规模队列研究葡萄糖胺对代谢功能障碍相关脂肪变性肝病(MASLD)以及代谢功能障碍和酒精相关肝病(MetALD)的进展和结局的影响。方法本研究利用治疗加权逆概率(IPTW)对队列研究中的混杂因素进行校正。参与者根据葡萄糖胺的使用情况进行分类,主要和次要结局包括全因死亡率、肝硬化、心血管疾病、脑血管疾病和慢性肾脏疾病(CKD)发病率。Cox比例风险模型用于评估风险比和95%置信区间。结果我们发现,在IPTW调整后,葡萄糖胺显著降低了MASLD和MetALD队列的全因死亡率(P <;0.001)。此外,在调整IPTW前(P = 0.003)和调整IPTW后(P = 0.046),葡萄糖胺的使用与MASLD肝硬化发生率降低相关。葡萄糖胺还能降低MASLD患者的心血管疾病风险(P <;0.001)和MetALD (P = 0.037)队列,但对脑血管疾病发病率没有显著影响。此外,在MASLD队列(P = 0.034)和整个队列(P = 0.030)中,氨基葡萄糖的使用与CKD发病率的显著降低相关,但在无脂肪变性肝病队列或MetALD队列中则无关。结论氨基葡萄糖可作为治疗脂肪变性肝病的一种有益的补充疗法,尤其适用于心血管和肾脏并发症高危患者。需要进一步的临床试验来验证这些潜在的益处。
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来源期刊
Clinical nutrition
Clinical nutrition 医学-营养学
CiteScore
14.10
自引率
6.30%
发文量
356
审稿时长
28 days
期刊介绍: Clinical Nutrition, the official journal of ESPEN, The European Society for Clinical Nutrition and Metabolism, is an international journal providing essential scientific information on nutritional and metabolic care and the relationship between nutrition and disease both in the setting of basic science and clinical practice. Published bi-monthly, each issue combines original articles and reviews providing an invaluable reference for any specialist concerned with these fields.
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