Maternal Recognition of Formula Food Brand Logos and Its Association with Breastfeeding.

IF 2.1 3区 医学 Q2 OBSTETRICS & GYNECOLOGY
Breastfeeding Medicine Pub Date : 2025-05-01 Epub Date: 2025-02-26 DOI:10.1089/bfm.2024.0266
Selen Şimşek Pervane, Betül Ulukol
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引用次数: 0

Abstract

Background: Despite many well-documented benefits of breastfeeding, only 44% of babies worldwide are exclusively breastfed for the first 6 months. The aggressive marketing of formula food companies may be contributing to why mothers are choosing artificial feeding over breastfeeding. Objective: To identify when and how mothers become aware of infant formula food and the impact it has on breastfeeding. Methods: Four commonly used formula food logos were modified to unbranded versions using photoshop and shown to 444 participants at a tertiary level hospital. The participants included first-time pregnant women and mothers of infants aged 0-6 months. They were asked if they recognized the logos and how they knew them. Breastfeeding practices and media usage were also examined with a questionnaire. Results: The overall rate of logo recognition was 60.8%, increasing with the baby's age. Of the mothers who had never used formula, 51.6% still recognized them. Of the participants, 70.5% admitted to getting baby care ideas from the media, with the logo recognition rate being higher among them. Exclusive breastfeeding was lower among the mothers who were aware of the logos. Conclusion: The awareness of formula food was quite high among the group that needed to breastfeed exclusively. More than half of those who recognized the logos stated that they saw them through the media, highlighting its role in formula awareness.

母亲对配方食品品牌标识的认知及其与母乳喂养的关系。
背景:尽管母乳喂养有许多充分证明的好处,但全世界只有44%的婴儿在头6个月得到纯母乳喂养。配方食品公司的积极营销可能是母亲们选择人工喂养而不是母乳喂养的原因之一。目的:确定母亲何时以及如何意识到婴儿配方食品及其对母乳喂养的影响。方法:将某三级医院常用的4种配方食品标识用photoshop修改为无标识版本,并向444名参与者展示。参与者包括第一次怀孕的妇女和0-6个月婴儿的母亲。他们被问及是否认识这些商标,以及他们是如何认识的。母乳喂养习惯和媒体使用情况也通过调查问卷进行了调查。结果:整体标识识别率为60.8%,随婴儿年龄增长而增加。在从未使用过配方奶粉的母亲中,仍有51.6%的人认识配方奶粉。在参与者中,70.5%的人承认从媒体上获得了婴儿护理创意,其中标识识别率较高。在知道商标的母亲中,纯母乳喂养的比例较低。结论:纯母乳喂养组对配方食品的认知度较高。超过一半认出这些标识的人表示,他们是通过媒体看到这些标识的,这凸显了标识在提高配方奶粉认知度方面的作用。
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来源期刊
Breastfeeding Medicine
Breastfeeding Medicine OBSTETRICS & GYNECOLOGY-PEDIATRICS
CiteScore
4.20
自引率
11.10%
发文量
130
审稿时长
6-12 weeks
期刊介绍: Breastfeeding Medicine provides unparalleled peer-reviewed research, protocols, and clinical applications to ensure optimal care for mother and infant. The Journal answers the growing demand for evidence-based research and explores the immediate and long-term outcomes of breastfeeding, including its epidemiologic, physiologic, and psychological benefits. It is the exclusive source of the Academy of Breastfeeding Medicine protocols. Breastfeeding Medicine coverage includes: Breastfeeding recommendations and protocols Health consequences of artificial feeding Physiology of lactation and biochemistry of breast milk Optimal nutrition for the breastfeeding mother Breastfeeding indications and contraindications Managing breastfeeding discomfort, pain, and other complications Breastfeeding the premature or sick infant Breastfeeding in the chronically ill mother Management of the breastfeeding mother on medication Infectious disease transmission through breast milk and breastfeeding The collection and storage of human milk and human milk banking Measuring the impact of being a “baby-friendly” hospital Cultural competence and cultural sensitivity International public health issues including social and economic issues.
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