The impacts of e-cigarette flavours: An overview of systematic reviews.

IF 5.2 1区 医学 Q1 PSYCHIATRY
Addiction Pub Date : 2025-02-25 DOI:10.1111/add.70017
Jonathan Livingstone-Banks, Nargiz Travis, Monserrat Conde, Yixian Crystal Chen, Padmo Zi, Holly Jarman, Nicola Lindson, Jamie Hartmann-Boyce
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引用次数: 0

Abstract

Background and aims: E-cigarette flavours have the potential to impact the appeal, harms and use of e-cigarettes and combustible tobacco. Systematic reviews have synthesised evidence on their impacts but have always focused on specific outcomes or populations. This overview aimed to draw together syntheses from past systematic reviews of e-cigarette flavours to provide a holistic, population-wide view.

Methods: Overview of systematic reviews investigating the impacts of e-cigarette flavours on any outcome. We searched six databases to February 2024, and appraised reviews using AMSTAR2. We used association direction plots and narratively synthesised results.

Results: We included 32 reviews (11 higher quality; 21 lower). Reviews reported impacts of e-cigarette flavours on: appeal/perceptions of vaping (13 reviews); harms (12); smoking (7); and vaping (13) behaviours. Availability of non-tobacco e-cigarette flavours may increase the appeal of (8 reviews) and motivation to try/continue using e-cigarettes (5) and decrease harm perceptions (5). There were no clear differences in impacts based on age or history of combustible tobacco use, and little difference in findings between higher and lower quality reviews. Two reviews indicated that among adolescents, experimenting with different flavours increased e-cigarette appeal. Twelve reviews indicated that a range of specific flavours (including cinnamon, menthol and various sweet/fruity flavours) may be harmful; this often came from in vitro experiments and chemical analyses. Findings were inconclusive on the impact of e-cigarette flavours on smoking cessation (six reviews not showing clear impact), smoking initiation (two reviews not showing clear impact) and vaping initiation (two reviews showing increased initiation and two not showing clear impact).

Conclusions: Non-tobacco flavourings for e-cigarettes may increase e-cigarette appeal and harms; this increase may vary by flavour and apply across different population groups. The impacts of e-cigarette flavours on e-cigarette and cigarette use are inconclusive.

电子烟口味的影响:系统综述。
背景和目的:电子烟口味有可能影响电子烟和可燃烟草的吸引力、危害和使用。系统评价综合了关于其影响的证据,但总是侧重于具体的结果或人群。这一综述旨在将过去对电子烟口味的系统综述汇总在一起,以提供一个全面的、全民的观点。方法:系统综述调查电子烟口味对任何结果的影响。我们检索了截至2024年2月的6个数据库,并使用AMSTAR2对评论进行了评价。我们使用关联方向图和叙事合成结果。结果:我们纳入了32篇综述(高质量综述11篇;21日低)。评论报告了电子烟口味对以下方面的影响:对电子烟的吸引力/看法(13篇评论);伤害(12);吸烟(7);以及吸电子烟的行为。非烟草电子烟口味的可获得性可能会增加(8篇评论)的吸引力和尝试/继续使用电子烟的动机(5篇评论),并降低危害认知(5篇评论)。基于年龄或可燃烟草使用史的影响没有明显差异,高质量评论和低质量评论之间的发现差异不大。两项评论表明,在青少年中,尝试不同口味的电子烟增加了电子烟的吸引力。12篇评论指出,一系列特定的口味(包括肉桂、薄荷醇和各种甜味/水果味)可能是有害的;这通常来自体外实验和化学分析。关于电子烟口味对戒烟(六篇综述没有显示出明确的影响)、吸烟开始(两篇综述没有显示出明确的影响)和电子烟开始(两篇综述显示增加了开始,两篇没有显示出明显的影响)的影响,研究结果尚无定论。结论:电子烟的非烟草香料可能会增加电子烟的吸引力和危害;这种增长可能因口味而异,适用于不同的人群。电子烟口味对电子烟和香烟使用的影响尚无定论。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Addiction
Addiction 医学-精神病学
CiteScore
10.80
自引率
6.70%
发文量
319
审稿时长
3 months
期刊介绍: Addiction publishes peer-reviewed research reports on pharmacological and behavioural addictions, bringing together research conducted within many different disciplines. Its goal is to serve international and interdisciplinary scientific and clinical communication, to strengthen links between science and policy, and to stimulate and enhance the quality of debate. We seek submissions that are not only technically competent but are also original and contain information or ideas of fresh interest to our international readership. We seek to serve low- and middle-income (LAMI) countries as well as more economically developed countries. Addiction’s scope spans human experimental, epidemiological, social science, historical, clinical and policy research relating to addiction, primarily but not exclusively in the areas of psychoactive substance use and/or gambling. In addition to original research, the journal features editorials, commentaries, reviews, letters, and book reviews.
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