Nutritional Support in the Prevention and Treatment of Pressure Ulcers in Healthy Aging: A Systematic Review of Nursing Interventions in Community Care.

IF 2.1 Q3 GERIATRICS & GERONTOLOGY
Giovanni Cangelosi, Francesco Sacchini, Federico Biondini, Stefano Mancin, Sara Morales Palomares, Gaetano Ferrara, Gabriele Caggianelli, Marco Sguanci, Fabio Petrelli
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引用次数: 0

Abstract

Introduction: Pressure ulcers (PUs) represent a significant challenge in chronic care, particularly among the elderly with reduced mobility. They result in substantial socio-healthcare costs and negatively impact patients' psychological well-being. Malnutrition is a key risk factor, hindering healing and increasing the risk of complications. As such, appropriate nutritional interventions are crucial for managing PUs. However, these interventions are often underestimated in clinical practice, underscoring the need for a more comprehensive approach to elder care and healthy aging. Objectives: The primary objective of this study was to identify the best scientific evidence on nutritional interventions implemented by nurses in community settings to prevent complications related to PUs. Additionally, qualitative and quantitative outcomes reported in the included studies were analyzed. Method: This systematic review was conducted following PRISMA international guidelines. Searches were performed in PubMed, Scopus, Embase, and CINAHL databases. A predefined search strategy using Boolean operators was employed, and two researchers independently selected papers, with a third researcher resolving any discrepancies. Additional sources and manual reviews were conducted to minimize selection bias. Results: Out of 1003 records, 6 studies were included. Findings indicate that nurses play a fundamental role in managing PUs in community settings through specific nutritional intervention assistance processes. These healthcare professionals are pivotal in the prevention, care, and rehabilitation of vulnerable individuals with PUs. Conclusions: Nurses are strategic in the management of PUs within community care for frail populations. With nutritional support that plays a key role in both preventing and accelerating the healing of PUs. Policymakers are encouraged to invest in nursing roles to enhance assistance in community contexts, supporting healthy aging and lifestyle medicine approaches.

营养支持在健康老年人压疮预防和治疗中的作用:社区护理干预的系统回顾。
简介:压疮(PUs)在慢性护理中是一个重大挑战,特别是在行动不便的老年人中。它们造成了巨大的社会卫生保健成本,并对患者的心理健康产生了负面影响。营养不良是一个关键的风险因素,它阻碍愈合并增加并发症的风险。因此,适当的营养干预对脓毒血症的管理至关重要。然而,这些干预措施在临床实践中往往被低估,强调需要对老年人护理和健康老龄化采取更全面的方法。目的:本研究的主要目的是确定护士在社区环境中实施营养干预以预防脓液相关并发症的最佳科学证据。此外,对纳入研究的定性和定量结果进行分析。方法:本系统评价遵循PRISMA国际指南进行。在PubMed、Scopus、Embase和CINAHL数据库中进行搜索。使用布尔运算符的预定义搜索策略被采用,两名研究人员独立选择论文,第三名研究人员解决任何差异。为了尽量减少选择偏差,我们进行了额外的资料来源和人工审查。结果:1003份记录中,纳入6项研究。研究结果表明,护士通过特定的营养干预援助过程,在管理社区脓包方面发挥着重要作用。这些医疗保健专业人员是关键的预防,护理和康复的弱势个体脓毒症。结论:护士在社区护理中体弱人群脓毒症的管理中具有战略意义。营养支持在预防和加速脓液愈合方面起着关键作用。鼓励政策制定者投资于护理角色,以加强对社区环境的援助,支持健康老龄化和生活方式医学方法。
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来源期刊
Geriatrics
Geriatrics 医学-老年医学
CiteScore
3.30
自引率
0.00%
发文量
115
审稿时长
20.03 days
期刊介绍: • Geriatric biology • Geriatric health services research • Geriatric medicine research • Geriatric neurology, stroke, cognition and oncology • Geriatric surgery • Geriatric physical functioning, physical health and activity • Geriatric psychiatry and psychology • Geriatric nutrition • Geriatric epidemiology • Geriatric rehabilitation
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