Integrating Analytical Simulations With Regression Learning: Advancing Efficiency in Energy and Water Use in Sugar Production

IF 2.7 3区 农林科学 Q3 ENGINEERING, CHEMICAL
Mohammad Azizi, Mehdi Mosharaf-Dehkordi, Nourbaksh Fouladi, Caner Kazanci
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Abstract

Energy and water consumption are critically important in the sugar industry. In this context, the heat exchanger network of a target sugar factory has been modeled and optimized, as this sector is the primary consumer of energy and water. A key innovation of this work lies in the coupling of interacting components within the model, leading to a more comprehensive framework compared to previous models in the literature. Some sections of the system are modeled using analytical interpretations, while others are developed through a regression learning process utilizing statistical data. This integration of analytical formulation and data-driven modeling represents another significant advancement in this research. The resulting model demonstrates acceptable accuracy for most measurable parameters, with an average deviation of approximately 4%. The optimization results indicate that certain parameters, such as the cooling pool evaporation rate, exhibit considerable flexibility, allowing optimization algorithms to converge more easily. Conversely, other parameters, such as the vapor fed to the exchangers, are more rigid, which restricts the freedom of the optimization process. Moreover, the effectiveness of the elements within the optimization target function is crucial for identifying the optimal point. Overall, minimizing energy consumption and water usage simultaneously presents a significant challenge, necessitating careful consideration in determining which optimal point is most practical.

整合分析模拟与回归学习:提高糖生产中能源和水的使用效率
在制糖业中,能源和水的消耗至关重要。在这种情况下,我们对目标糖厂的热交换器网络进行了建模和优化,因为该部门是能源和水的主要消费者。这项工作的一个关键创新在于模型中相互作用的组件的耦合,与文献中的先前模型相比,这导致了一个更全面的框架。系统的某些部分使用分析解释建模,而其他部分则通过利用统计数据的回归学习过程开发。这种分析公式和数据驱动建模的集成代表了该研究的另一个重要进展。所得模型对大多数可测量参数具有可接受的精度,平均偏差约为4%。优化结果表明,某些参数,如冷却池蒸发速率,表现出相当大的灵活性,使优化算法更容易收敛。相反,其他参数,如进料到换热器的蒸汽,则更为刚性,这限制了优化过程的自由度。此外,优化目标函数内元素的有效性对于确定最优点至关重要。总的来说,最大限度地减少能源消耗和水的使用同时提出了重大挑战,需要仔细考虑确定哪个最佳点是最实际的。
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来源期刊
Journal of Food Process Engineering
Journal of Food Process Engineering 工程技术-工程:化工
CiteScore
5.70
自引率
10.00%
发文量
259
审稿时长
2 months
期刊介绍: This international research journal focuses on the engineering aspects of post-production handling, storage, processing, packaging, and distribution of food. Read by researchers, food and chemical engineers, and industry experts, this is the only international journal specifically devoted to the engineering aspects of food processing. Co-Editors M. Elena Castell-Perez and Rosana Moreira, both of Texas A&M University, welcome papers covering the best original research on applications of engineering principles and concepts to food and food processes.
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