Risk association of Lawsonia intracellularis in commercial swine farms.

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Jittra Jinanan, Jasna Bosnjak-Neumüller, Tobias Steiner, Anh Phong Van Nguyen, Tram Ngoc Thi Ngo, Kieu Thi Nguyen, Linh Ngoc My Tran, Ngoc Minh Le, Toa Hoang Le, Hai Van Nguyen, Danh Cong Lai, Keatipong Mongkolwit, Duy Tien Do
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引用次数: 0

Abstract

Lawsonia intracellularis and Brachyspira species are important enteric pathogens in commercial pig farming. Despite their importance, there is little information on the epidemiology and risk factors of these pathogens in Vietnam. Therefore, this study investigated the percentage of L. intracellularis, B. pilosicoli, and B. hyodysenteriae across 18 commercial pig farms in Vietnam and analyzed risk factors for L. intracellularis infection. Fecal samples were collected from pigs in three age groups, and bacterial DNA was analyzed using quantitative PCR. The study found a 100% percentage of L. intracellularis at the farm level, with 90.74% of individual samples testing positive. B. pilosicoli was detected in 27.78% of farms, while B. hyodysenteriae was not detected in any samples. Risk factor analysis revealed thatpost weaning diarrhea, direct contact between pig batches, and the presence of rats were significantly associated with L. intracellularis infection. Post-weaning frequently experience diarrhea had a 1.8 times higher risk than non-diarrhea, and direct contact between pigs increased infection risk by 10.29 times. The presence of rats also contributed to higher infection rates. These findings emphasize the importance of improved biosecurity, and effective management practices to control the spread of L. intracellularis in Vietnamese pig farms.

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来源期刊
Tropical animal health and production
Tropical animal health and production 农林科学-兽医学
CiteScore
3.40
自引率
11.80%
发文量
361
审稿时长
6-12 weeks
期刊介绍: Tropical Animal Health and Production is an international journal publishing the results of original research in any field of animal health, welfare, and production with the aim of improving health and productivity of livestock, and better utilisation of animal resources, including wildlife in tropical, subtropical and similar agro-ecological environments.
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