Exposure to Polystyrene Microplastic Differentially Affects the Colon and Liver in Adult Male Mice.

IF 4.4 3区 医学 Q2 ENVIRONMENTAL SCIENCES
Somaye Zangene, Hassan Morovvati, Hojat Anbara, Nicola Bernabò
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引用次数: 0

Abstract

Microplastics (MPs) have emerged as novel environmental pollutant. Their ubiquity in natural environments and the global dissemination of plastic particles through food and drink have led to the oral ingestion of these particles by all kinds of living organism. In this investigation, male mice were subjected to exposure to 2 μm virgin PS-MPs for 6 weeks. To accomplish this, 36 adult male NMRI mice were gavaged with PS-MPs at concentrations of 0.01, 0.1, and 1 mg/kg body weight. A control group was also accounted for, which received 0.1 mL of distilled water. The results show that the activity of antioxidant enzymes (superoxide dismutase, catalase, and glutathione peroxidase) decreased, while the level of malondialdehyde increased in colon and liver. Additionally, findings showed that PS-MPs can disrupt the integrity of the intestinal barrier and inhibit the secretion of intestinal mucus in mice, disrupt mucin secretion, and cause changes in the tissue structure of the colon and liver. Further information regarding the toxicity of MPs in a terrestrial organism was obtained through this study, which assist in the evaluation of the potential health hazards that PS-MPs may pose to living organisms.

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来源期刊
Environmental Toxicology
Environmental Toxicology 环境科学-毒理学
CiteScore
7.10
自引率
8.90%
发文量
261
审稿时长
4.5 months
期刊介绍: The journal publishes in the areas of toxicity and toxicology of environmental pollutants in air, dust, sediment, soil and water, and natural toxins in the environment.Of particular interest are: Toxic or biologically disruptive impacts of anthropogenic chemicals such as pharmaceuticals, industrial organics, agricultural chemicals, and by-products such as chlorinated compounds from water disinfection and waste incineration; Natural toxins and their impacts; Biotransformation and metabolism of toxigenic compounds, food chains for toxin accumulation or biodegradation; Assays of toxicity, endocrine disruption, mutagenicity, carcinogenicity, ecosystem impact and health hazard; Environmental and public health risk assessment, environmental guidelines, environmental policy for toxicants.
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