Neglected Human Risk Factors Determining Sustainable Health by Microbial Causes: Individual Versus Social Conducts, Scientific Versus Stultified Behaviour

IF 5.7 2区 生物学
Fernando Baquero
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Abstract

Microbes constitute a ubiquitous warp, a highly sensitive skin of the biosphere that can be scratched and damaged by all human activities. However, the existence of life in general and the human species, in particular, depends on the intelligent preservation of such a biological microbiological cement linking our health with the health of Earth. We are responsible for maintaining sustainable health by managing our damaging individual and social behaviour, and we are also charged with the duty of correcting the microbial disequilibrium we are provoking. The harmful secondary effects resulting from the nature of the species Homo sapiens are frequently neglected. However, sustainable health by microbial causes depends on our individual and social psychology. The role of individual psychology, social behaviour (including the ‘tragedy of the commons’), based on collective psychology, culture, values and social norms, and the influence on sustainable health of the methodology of research and management of interventions are briefly analysed. As a general antidote to our unavoidable natural stultified behaviour, education in science is the only possibility to counteract mistakes and restore human dignity.

Abstract Image

被忽视的人类风险因素通过微生物原因决定可持续健康:个人与社会行为,科学与愚蠢的行为
微生物构成了无处不在的扭曲,是生物圈高度敏感的皮肤,可以被所有人类活动划伤和破坏。然而,一般生命的存在,特别是人类物种的存在,取决于这种将我们的健康与地球的健康联系起来的生物微生物粘合剂的智能保存。我们有责任通过管理我们有害的个人和社会行为来维持可持续的健康,我们也有责任纠正我们引发的微生物不平衡。由于智人这一物种的性质而产生的有害的次生效应常常被忽视。然而,微生物引起的可持续健康取决于我们的个人和社会心理。简要分析了基于集体心理、文化、价值观和社会规范的个人心理、社会行为(包括“公地悲剧”)的作用,以及研究方法和干预措施管理对可持续健康的影响。科学教育是纠正我们不可避免的自然愚昧行为的一剂良药,是消除错误和恢复人类尊严的唯一可能。
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来源期刊
Microbial Biotechnology
Microbial Biotechnology Immunology and Microbiology-Applied Microbiology and Biotechnology
CiteScore
11.20
自引率
3.50%
发文量
162
审稿时长
1 months
期刊介绍: Microbial Biotechnology publishes papers of original research reporting significant advances in any aspect of microbial applications, including, but not limited to biotechnologies related to: Green chemistry; Primary metabolites; Food, beverages and supplements; Secondary metabolites and natural products; Pharmaceuticals; Diagnostics; Agriculture; Bioenergy; Biomining, including oil recovery and processing; Bioremediation; Biopolymers, biomaterials; Bionanotechnology; Biosurfactants and bioemulsifiers; Compatible solutes and bioprotectants; Biosensors, monitoring systems, quantitative microbial risk assessment; Technology development; Protein engineering; Functional genomics; Metabolic engineering; Metabolic design; Systems analysis, modelling; Process engineering; Biologically-based analytical methods; Microbially-based strategies in public health; Microbially-based strategies to influence global processes
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