Preparation and Study of the Crystal Structure of a Complex Compound Based on Cobalt, 1,5-Disulfonaphthalene, and Ethylenediamine

IF 0.6 4区 材料科学 Q4 CRYSTALLOGRAPHY
Zh. R. Suyunov, Kh. Kh. Turaev, Sh. A. Kasimov, N. A. Ermuratova, K. N. Kornilov
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引用次数: 0

Abstract

A complex compound based on a divalent cobalt ion as a complexing agent and two different ligands, 1,5-disulfonaphthalene (1,5-naphthalenedisulfonic acid, Na2NDS) and ethylenediamine, has been synthesized for the first time. The structure of the metal complex was investigated by IR and Raman spectroscopy. It was proved that the compound has a stoichiometric composition [Co(NO3)⋅(C2H4(NH2)2)2]\(_{2}^{ + }\)⋅(C10H6O6S2)2–⋅4H2O. The complex was subjected to thermal analysis to determine its stability. Its stability, determined by the existence of intramolecular hydrogen bonds, was confirmed. Molecular rearrangements occur in the structure at 142°C, and gradual decomposition of the compound begins; in the range of 305–311°C the material studied undergoes melting, and complete destruction occurs only at 500°C. The crystal structure of the obtained metal complex was studied by X-ray diffraction analysis. A Hirshfeld surface analysis revealed intermolecular interactions between hydrogen and oxygen atoms and between hydrogen and nitrogen atoms, i.e., hydrogen bonds, stabilizing the complex.

Abstract Image

基于钴、1,5-二磺萘和乙二胺的复合物晶体结构的制备与研究
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来源期刊
Crystallography Reports
Crystallography Reports 化学-晶体学
CiteScore
1.10
自引率
28.60%
发文量
96
审稿时长
4-8 weeks
期刊介绍: Crystallography Reports is a journal that publishes original articles short communications, and reviews on various aspects of crystallography: diffraction and scattering of X-rays, electrons, and neutrons, determination of crystal structure of inorganic and organic substances, including proteins and other biological substances; UV-VIS and IR spectroscopy; growth, imperfect structure and physical properties of crystals; thin films, liquid crystals, nanomaterials, partially disordered systems, and the methods of studies.
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