Biocontrol and Growth Promotion of Rice by Pseudomonas aeruginosa SNTKU16: Beneficial Properties and Genomic Potential.

IF 2.5 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Sutticha Na-Ranong Thammasittirong, Anon Thammasittirong, Sukanya Saechow
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引用次数: 0

Abstract

Dirty panicle and sheath blight are important diseases that have the capacity to reduce rice productivity and grain quality. The bacterial strain SNTKU16 was isolated from soil in a sugarcane field and identified as Pseudomonas aeruginosa. This bacterium and its cell-free culture exhibited strong fungal antagonistic activity against a range of rice dirty panicle pathogens (Curvularia lunata, Fusarium semitectum, and Helminthosporium oryzae) and a sheath blight pathogen (Rhizoctonia solani). In addition to its role in disease control, the cell suspension and cell-free culture of this strain significantly enhanced rice seed germination and seedling growth. Furthermore, this bacterium exhibited various plant growth-promoting traits such as indole acetic acid, ammonia and siderophore productions, and phosphate solubilization. Genome analysis of SNTKU16 revealed its genetic potential for controlling plant diseases through direct antagonistic activities against pathogens, as well as indirect mechanisms, such as promoting plant growth. These capabilities suggest a multifaceted approach to disease management and plant growth promotion, making this strain an intriguing candidate for further exploration in sustainable agriculture and microbial biotechnology.

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来源期刊
Journal of microbiology and biotechnology
Journal of microbiology and biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MICROBIOLOGY
CiteScore
5.50
自引率
3.60%
发文量
151
审稿时长
2 months
期刊介绍: The Journal of Microbiology and Biotechnology (JMB) is a monthly international journal devoted to the advancement and dissemination of scientific knowledge pertaining to microbiology, biotechnology, and related academic disciplines. It covers various scientific and technological aspects of Molecular and Cellular Microbiology, Environmental Microbiology and Biotechnology, Food Biotechnology, and Biotechnology and Bioengineering (subcategories are listed below). Launched in March 1991, the JMB is published by the Korean Society for Microbiology and Biotechnology (KMB) and distributed worldwide.
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