Enhancing the Understanding of Dietary Total Antioxidant Capacity and Skeletal Muscle Mass: Addressing Key Limitations and Future Directions.

{"title":"Enhancing the Understanding of Dietary Total Antioxidant Capacity and Skeletal Muscle Mass: Addressing Key Limitations and Future Directions.","authors":"Zhongxing Liu, Mengzhe Tian, Lincheng Duan","doi":"10.1017/S0007114525000285","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-4"},"PeriodicalIF":3.0000,"publicationDate":"2025-02-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"British Journal of Nutrition","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1017/S0007114525000285","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}