Multicomponent shape-memory microfibers electrospun with precisely tunable thermal triggers

IF 4.9 2区 化学 Q2 CHEMISTRY, PHYSICAL
Mohammad Shamsi , Bret Tantorno , Michael D. Dickey , Richard J. Spontak
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引用次数: 0

Abstract

Shape-memory polymers (SMPs) are of tremendous fundamental and practical interest as stimuli-responsive soft materials since they can spontaneously transform from one strain state to another upon environmental stimulation. Most SMPs are dense films possessing a single thermal trigger that responds to a change in temperature. In this work, we examine novel shape-memory nonwovens (SMNs) comprised of electrospun microfibers randomly arranged into mats and possessing a trigger that can be precisely varied. These SMNs derive from physically-crosslinked triblock copolymers blended with one or more midblock-selective crystallizable hydrocarbons (HCs) with 18–40 carbon units (HC18-HC40). The dependence of the trigger (melting) temperature on blend composition is ascertained by calorimetry for systems composed of a single copolymer and one or more hydrocarbons. Judicious selection of the blends produced here yields designer materials that can be triggered near/at body temperature. Examples of blends satisfying this requirement include a styrenic thermoplastic elastomer (TPE) modified with ∼40–95 wt% HC20 or 80–95 wt% HC18/HC20 (equimass). While the trigger temperature of the latter ternary blend is independent of TPE molecular weight, SMNs composed of a high-molecular-weight TPE possess remarkable mechanical properties, such as elongations exceeding 3000 % strain. We envisage use of these SMNs in applications such as self-fitting personal protection equipment.
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来源期刊
CiteScore
8.70
自引率
9.60%
发文量
2421
审稿时长
56 days
期刊介绍: Colloids and Surfaces A: Physicochemical and Engineering Aspects is an international journal devoted to the science underlying applications of colloids and interfacial phenomena. The journal aims at publishing high quality research papers featuring new materials or new insights into the role of colloid and interface science in (for example) food, energy, minerals processing, pharmaceuticals or the environment.
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