“Is my tap water safe to drink?”: Examining the quality of a national sample of United States drinking water reports

IF 4.5 2区 医学 Q1 INFECTIOUS DISEASES
Kayla Iuliano , Mary Fox , John H. Munroe , Keeve Nachman , Thomas Burke , Bill Spannhake
{"title":"“Is my tap water safe to drink?”: Examining the quality of a national sample of United States drinking water reports","authors":"Kayla Iuliano ,&nbsp;Mary Fox ,&nbsp;John H. Munroe ,&nbsp;Keeve Nachman ,&nbsp;Thomas Burke ,&nbsp;Bill Spannhake","doi":"10.1016/j.ijheh.2025.114536","DOIUrl":null,"url":null,"abstract":"<div><div>The Environmental Protection Agency requires public water systems create an annual “Consumer Confidence Report” (CCR) for their customers. CCRs are meant to communicate water quality results, and are claimed to be the “centerpiece” of consumer right-to-know under the Safe Drinking Water Act. However, previous research indicates that CCRs are not understandable to members of the American public.</div><div>This work analyzes a nationally-representative sample of 60 CCRs, collected from water systems of different sizes, and from communities experiencing various levels of social vulnerability. The content and communication quality of CCRs were both evaluated, and the results were analyzed to determine whether CCR quality varies based on water system size or by the demographic served by the utility.</div><div>Poorer-quality CCRs were more likely to originate from smaller systems, or those serving vulnerable communities – the same systems that are more likely to experience drinking water violations. Additional legal requirements for CCR content and language could have a marked impact in improving the reports to meet the needs of the American public, by giving underserved communities an important document to use for advocating for themselves – which could promote greater environmental justice in public drinking water.</div></div>","PeriodicalId":13994,"journal":{"name":"International journal of hygiene and environmental health","volume":"265 ","pages":"Article 114536"},"PeriodicalIF":4.5000,"publicationDate":"2025-02-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal of hygiene and environmental health","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1438463925000185","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"INFECTIOUS DISEASES","Score":null,"Total":0}
引用次数: 0

Abstract

The Environmental Protection Agency requires public water systems create an annual “Consumer Confidence Report” (CCR) for their customers. CCRs are meant to communicate water quality results, and are claimed to be the “centerpiece” of consumer right-to-know under the Safe Drinking Water Act. However, previous research indicates that CCRs are not understandable to members of the American public.
This work analyzes a nationally-representative sample of 60 CCRs, collected from water systems of different sizes, and from communities experiencing various levels of social vulnerability. The content and communication quality of CCRs were both evaluated, and the results were analyzed to determine whether CCR quality varies based on water system size or by the demographic served by the utility.
Poorer-quality CCRs were more likely to originate from smaller systems, or those serving vulnerable communities – the same systems that are more likely to experience drinking water violations. Additional legal requirements for CCR content and language could have a marked impact in improving the reports to meet the needs of the American public, by giving underserved communities an important document to use for advocating for themselves – which could promote greater environmental justice in public drinking water.
求助全文
约1分钟内获得全文 求助全文
来源期刊
CiteScore
11.50
自引率
5.00%
发文量
151
审稿时长
22 days
期刊介绍: The International Journal of Hygiene and Environmental Health serves as a multidisciplinary forum for original reports on exposure assessment and the reactions to and consequences of human exposure to the biological, chemical, and physical environment. Research reports, short communications, reviews, scientific comments, technical notes, and editorials will be peer-reviewed before acceptance for publication. Priority will be given to articles on epidemiological aspects of environmental toxicology, health risk assessments, susceptible (sub) populations, sanitation and clean water, human biomonitoring, environmental medicine, and public health aspects of exposure-related outcomes.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信