Development of novel method for the precise isolation of vitamin B12 producing microorganisms from natural sources

IF 3.4 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Sathya Narayanan Venkatesan , Mugesh Sankaranarayanan , B. Bharathiraja
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Abstract

This study aims to develop a strategy for identifying novel microorganisms for cost-effective production of Vitamin B12 (B12). Samples were collected from areas enriched with algal growth and a series of screening methodologies were undergone to identify the target host. Out of 50 bacterial isolates 27 strains were primarily screened as B12 producers. A PCR based secondary screening of B12 producers were done by confirming the presence of cobM, cobI and cobQ, since these genes were found to be conserved in B12 synthesis pathway of majority aerobic B12 producing genera. Among the isolated strains three were found to be high B12 producers and phylogenetic characterization revealed them as Pseudomonas alcaliphila, Pseudomonas oryzihabitans and Pseudomonas otitidis respectively. The discovery of an extremophilic isolate with a B12 yield of 7.84 μg/g cdw promises the success of developed strategy in identifying a novel, industrially competent host for cost-effective B12 production.

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来源期刊
Biocatalysis and agricultural biotechnology
Biocatalysis and agricultural biotechnology Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
7.70
自引率
2.50%
发文量
308
审稿时长
48 days
期刊介绍: Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
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