María Elena Fernández-Long , Santiago Alvarez Prado , Daniel J. Miralles
{"title":"Climatic constraints behind spatial and temporal variability of wheat yields in the Pampa region of Argentina","authors":"María Elena Fernández-Long , Santiago Alvarez Prado , Daniel J. Miralles","doi":"10.1016/j.agsy.2024.104217","DOIUrl":null,"url":null,"abstract":"<div><h3>Context</h3><div>The Argentine wheat belt region is centered on the humid pampas, i.e. the main wheat producing area of <!--> <!-->Argentina and is considered at global scale one of the most important in the world for its production of cereals and oilseeds crops. In this whole area wheat is exposed to contrasting climatic conditions.</div></div><div><h3>Objectives</h3><div>The main objective was to study, at a regional scale, the spatial and temporal variability of wheat yields in Argentina and its relationship with climatic conditions. We seek to answer 3 questions: (a) How does climate affect the spatial distribution of wheat yields in the Pampas region? (b) What are the main agroclimatic variables that modulate the temporal variability of wheat yields in the Pampas region? and (c) Based on what is identified in “b”, is it possible to determine areas of homogeneous behavior?</div></div><div><h3>Methods</h3><div>A large agrometeorological data base was contrasted with the yield of wheat recorded in the main area of wheat production in Argentina from 1985 to 2021. The CRONOTRIGO (<span><span>http://cronotrigo.agro.uba.ar/</span><svg><path></path></svg></span>) model was used to establish the phenology of different wheat cultivars for a range of optimal sowing dates and associate phenological stages to the climatic variables.</div></div><div><h3>Results and conclusions</h3><div>In the studied area average yield ranged from 1200 to 3600 Kg ha<sup>−1</sup>, with the lowest and the highest yields in the north and southeast region, respectively. The combination of yield variability with agroclimatic variables allowed the identification of two mega-environments, mainly affected by the water deficits and by the VPD during the critical period, maximum temperatures, and heat shock events during grain-filling period at the west, and photothermal quotient during the critical period at the east. Mega-environment located at the east showed a lower climatic influence over yield variability than that located at the west of the wheat belt. This analysis allowed us to identify homogeneous regions in terms of agroclimatic variables affecting yield variability in wheat.</div></div><div><h3>Significance</h3><div>This information provides insight for understanding the spatio-temporal variation in wheat yield, which will help to reduce yield gaps by adjusting agronomic management according to the main environmental constraint.</div></div>","PeriodicalId":7730,"journal":{"name":"Agricultural Systems","volume":"224 ","pages":"Article 104217"},"PeriodicalIF":6.1000,"publicationDate":"2024-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural Systems","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0308521X24003676","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Context
The Argentine wheat belt region is centered on the humid pampas, i.e. the main wheat producing area of Argentina and is considered at global scale one of the most important in the world for its production of cereals and oilseeds crops. In this whole area wheat is exposed to contrasting climatic conditions.
Objectives
The main objective was to study, at a regional scale, the spatial and temporal variability of wheat yields in Argentina and its relationship with climatic conditions. We seek to answer 3 questions: (a) How does climate affect the spatial distribution of wheat yields in the Pampas region? (b) What are the main agroclimatic variables that modulate the temporal variability of wheat yields in the Pampas region? and (c) Based on what is identified in “b”, is it possible to determine areas of homogeneous behavior?
Methods
A large agrometeorological data base was contrasted with the yield of wheat recorded in the main area of wheat production in Argentina from 1985 to 2021. The CRONOTRIGO (http://cronotrigo.agro.uba.ar/) model was used to establish the phenology of different wheat cultivars for a range of optimal sowing dates and associate phenological stages to the climatic variables.
Results and conclusions
In the studied area average yield ranged from 1200 to 3600 Kg ha−1, with the lowest and the highest yields in the north and southeast region, respectively. The combination of yield variability with agroclimatic variables allowed the identification of two mega-environments, mainly affected by the water deficits and by the VPD during the critical period, maximum temperatures, and heat shock events during grain-filling period at the west, and photothermal quotient during the critical period at the east. Mega-environment located at the east showed a lower climatic influence over yield variability than that located at the west of the wheat belt. This analysis allowed us to identify homogeneous regions in terms of agroclimatic variables affecting yield variability in wheat.
Significance
This information provides insight for understanding the spatio-temporal variation in wheat yield, which will help to reduce yield gaps by adjusting agronomic management according to the main environmental constraint.
期刊介绍:
Agricultural Systems is an international journal that deals with interactions - among the components of agricultural systems, among hierarchical levels of agricultural systems, between agricultural and other land use systems, and between agricultural systems and their natural, social and economic environments.
The scope includes the development and application of systems analysis methodologies in the following areas:
Systems approaches in the sustainable intensification of agriculture; pathways for sustainable intensification; crop-livestock integration; farm-level resource allocation; quantification of benefits and trade-offs at farm to landscape levels; integrative, participatory and dynamic modelling approaches for qualitative and quantitative assessments of agricultural systems and decision making;
The interactions between agricultural and non-agricultural landscapes; the multiple services of agricultural systems; food security and the environment;
Global change and adaptation science; transformational adaptations as driven by changes in climate, policy, values and attitudes influencing the design of farming systems;
Development and application of farming systems design tools and methods for impact, scenario and case study analysis; managing the complexities of dynamic agricultural systems; innovation systems and multi stakeholder arrangements that support or promote change and (or) inform policy decisions.