{"title":"Bacterial allantoin mediated optimally biosynthesized silver nanoparticles exhibit antioxidant, antibacterial, and seed germination promoting activities","authors":"S.O. Pustake , S.C. Patil , P.N. Kirdat , A.S. Kulkarni , P.S. Patil , P.B. Dandge , K.D. Pawar , K.D. Sonawane","doi":"10.1016/j.bcab.2024.103448","DOIUrl":null,"url":null,"abstract":"<div><div>The biosynthesis of silver nanoparticles (AgNPs) presents a sustainable, cost-effective, and scalable alternative to conventional synthesis techniques. This study investigates microbial allantoin as a biogenic reducing agent for the synthesis of AgNPs, emphasizing their antioxidant, antibacterial, and seed germination enhancement properties. Optimally synthesized allantoin-mediated AgNPs exhibited a crystalline size of 3.66 nm with a band gap energy of 3.39 eV. Scanning Electron Microscopy (SEM) analysis showed spherical nanoparticles with an average particle size of 84 nm, while particle size analysis revealed a zeta potential of −26.7 mV and a hydrodynamic diameter of 137.1 nm. The AgNPs displayed significant free radical scavenging activity, achieving 58% and 70% inhibition in H₂O₂ and DPPH assays, respectively. Furthermore, these AgNPs demonstrated substantial antibacterial activity against both Gram-positive <em>Staphylococcus aureus</em> and Gram-negative <em>Pseudomonas aeruginosa</em>. Additionally, allantoin-mediated AgNPs promoted germination in <em>Cicer arietinum</em> seeds within 48 h, indicating their potential as plant growth stimulants. This pioneering study on microbial allantoin-derived AgNPs suggests promising applications across pharmaceuticals, environmental science, and cosmetic fields.</div></div>","PeriodicalId":8774,"journal":{"name":"Biocatalysis and agricultural biotechnology","volume":"62 ","pages":"Article 103448"},"PeriodicalIF":3.4000,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biocatalysis and agricultural biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1878818124004328","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
The biosynthesis of silver nanoparticles (AgNPs) presents a sustainable, cost-effective, and scalable alternative to conventional synthesis techniques. This study investigates microbial allantoin as a biogenic reducing agent for the synthesis of AgNPs, emphasizing their antioxidant, antibacterial, and seed germination enhancement properties. Optimally synthesized allantoin-mediated AgNPs exhibited a crystalline size of 3.66 nm with a band gap energy of 3.39 eV. Scanning Electron Microscopy (SEM) analysis showed spherical nanoparticles with an average particle size of 84 nm, while particle size analysis revealed a zeta potential of −26.7 mV and a hydrodynamic diameter of 137.1 nm. The AgNPs displayed significant free radical scavenging activity, achieving 58% and 70% inhibition in H₂O₂ and DPPH assays, respectively. Furthermore, these AgNPs demonstrated substantial antibacterial activity against both Gram-positive Staphylococcus aureus and Gram-negative Pseudomonas aeruginosa. Additionally, allantoin-mediated AgNPs promoted germination in Cicer arietinum seeds within 48 h, indicating their potential as plant growth stimulants. This pioneering study on microbial allantoin-derived AgNPs suggests promising applications across pharmaceuticals, environmental science, and cosmetic fields.
期刊介绍:
Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.