Superior liver protection in mice fed total parenteral nutrition containing the novel lipid emulsion Vegaven as compared to a mixed-oil lipid emulsion containing fish oil

Q3 Nursing
Eliana Lucchinetti , Phing-How Lou , Alessandro Quaranta , Craig E. Wheelock , Akash Chakravarty , Martin Hersberger , Stefanie D. Krämer , Michael Zaugg
{"title":"Superior liver protection in mice fed total parenteral nutrition containing the novel lipid emulsion Vegaven as compared to a mixed-oil lipid emulsion containing fish oil","authors":"Eliana Lucchinetti ,&nbsp;Phing-How Lou ,&nbsp;Alessandro Quaranta ,&nbsp;Craig E. Wheelock ,&nbsp;Akash Chakravarty ,&nbsp;Martin Hersberger ,&nbsp;Stefanie D. Krämer ,&nbsp;Michael Zaugg","doi":"10.1016/j.nutos.2025.01.009","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><div>Mixed-oil lipid emulsion with plant-based 18-carbon <em>n-3</em> fatty acids (Vegaven) elicits superior liver protection in total parenteral nutrition (TPN) compared with soybean oil-based or fish oil-based lipid emulsions.</div></div><div><h3>Objective</h3><div>However, it is not known whether Vegaven is also superior to mixed-oil lipid emulsions containing longer-chain 20/22-carbon <em>n-3</em> fatty acids derived from fish oil (SMOFlipid).</div></div><div><h3>Methods</h3><div>Instrumented male C57BL/6NCrl mice (N=5) were subjected to a 7-day TPN with Vegaven (VEGA) or SMOFlipid (SMOF). Mice infused with 0.9% saline and free access to water and rodent diet served as controls. Tissue concentration of cytokines, indices of whole-body and hepatic glucose metabolism, markers of liver injury, and hepatic lipid mediators were measured.</div></div><div><h3>Results</h3><div>Whole-body insulin resistance as measured by HOMA-IR (Homeostatic Model Assessment for Insulin Resistance) values was lower in VEGA compared with SMOF and accompanied by higher glucagon and lower insulin plasma levels. The abundances of hepatic insulin receptor (IR), insulin receptor substrate 2 (IRS2) as well as the tyrosine phosphorylated IRS2 were higher in VEGA when compared with SMOF, fostering higher hepatic glycogen content. Tumor necrosis factor alpha and interleukin-6 (IL6) tissue concentrations were increased in livers of mice in the SMOF group and interleukin-6 (IL6) to interleukin-10 (IL10) ratios were lower in livers and epididymal white adipose tissue of mice in the VEGA group. Direct bilirubin plasma levels were elevated in SMOF, while ALT plasma levels were similar in all groups. Profiling of hepatic lipid mediators revealed the presence of α-linolenic acid-derived hydroxy-octadecatrienoic acid species exclusively in VEGA.</div></div><div><h3>Conclusions</h3><div>TPN with Vegaven provides superior liver protection and whole-body blood glucose control than TPN with mixed-oil lipid emulsion containing fish oil in mice.</div></div>","PeriodicalId":36134,"journal":{"name":"Clinical Nutrition Open Science","volume":"60 ","pages":"Pages 22-37"},"PeriodicalIF":0.0000,"publicationDate":"2025-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Clinical Nutrition Open Science","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2667268525000099","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Nursing","Score":null,"Total":0}
引用次数: 0

Abstract

Background

Mixed-oil lipid emulsion with plant-based 18-carbon n-3 fatty acids (Vegaven) elicits superior liver protection in total parenteral nutrition (TPN) compared with soybean oil-based or fish oil-based lipid emulsions.

Objective

However, it is not known whether Vegaven is also superior to mixed-oil lipid emulsions containing longer-chain 20/22-carbon n-3 fatty acids derived from fish oil (SMOFlipid).

Methods

Instrumented male C57BL/6NCrl mice (N=5) were subjected to a 7-day TPN with Vegaven (VEGA) or SMOFlipid (SMOF). Mice infused with 0.9% saline and free access to water and rodent diet served as controls. Tissue concentration of cytokines, indices of whole-body and hepatic glucose metabolism, markers of liver injury, and hepatic lipid mediators were measured.

Results

Whole-body insulin resistance as measured by HOMA-IR (Homeostatic Model Assessment for Insulin Resistance) values was lower in VEGA compared with SMOF and accompanied by higher glucagon and lower insulin plasma levels. The abundances of hepatic insulin receptor (IR), insulin receptor substrate 2 (IRS2) as well as the tyrosine phosphorylated IRS2 were higher in VEGA when compared with SMOF, fostering higher hepatic glycogen content. Tumor necrosis factor alpha and interleukin-6 (IL6) tissue concentrations were increased in livers of mice in the SMOF group and interleukin-6 (IL6) to interleukin-10 (IL10) ratios were lower in livers and epididymal white adipose tissue of mice in the VEGA group. Direct bilirubin plasma levels were elevated in SMOF, while ALT plasma levels were similar in all groups. Profiling of hepatic lipid mediators revealed the presence of α-linolenic acid-derived hydroxy-octadecatrienoic acid species exclusively in VEGA.

Conclusions

TPN with Vegaven provides superior liver protection and whole-body blood glucose control than TPN with mixed-oil lipid emulsion containing fish oil in mice.
与含鱼油的混合脂质乳剂相比,喂食含新型维加文脂质乳剂的全肠外营养对小鼠有更好的肝脏保护作用
与基于大豆油或鱼油的脂质乳液相比,含有植物性18碳n-3脂肪酸(Vegaven)的混合脂质乳液在全肠外营养(TPN)中具有更好的肝脏保护作用。然而,目前尚不清楚Vegaven是否也优于含有从鱼油中提取的长链20/22碳n-3脂肪酸(smof脂)的混合油脂乳。方法雄性C57BL/6NCrl小鼠(N=5)注射Vegaven (VEGA)或smofl脂质(SMOF)进行7 d TPN。对照组小鼠灌胃0.9%生理盐水,自由饮水和啮齿动物饮食。测定组织细胞因子浓度、全身及肝脏糖代谢指标、肝损伤标志物及肝脂质介质。结果通过HOMA-IR(胰岛素抵抗稳态模型评估)测量的全身胰岛素抵抗值与SMOF相比,VEGA组较低,并伴有胰高血糖素升高和血浆胰岛素水平降低。与SMOF相比,VEGA中肝脏胰岛素受体(IR)、胰岛素受体底物2 (IRS2)以及酪氨酸磷酸化的IRS2的丰度更高,导致肝糖原含量更高。SMOF组小鼠肝脏中肿瘤坏死因子α和白细胞介素-6 (IL6)组织浓度升高,VEGA组小鼠肝脏和附睾白色脂肪组织中白细胞介素-6 (IL6) /白细胞介素-10 (IL10)比值降低。SMOF组直接胆红素血浆水平升高,而ALT血浆水平在所有组中相似。对肝脂质介质的分析显示,VEGA中只存在α-亚麻酸衍生的羟基十八烯酸。结论Vegaven联合TPN对小鼠的肝脏保护和全身血糖控制作用优于鱼油混合脂质乳联合TPN。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Clinical Nutrition Open Science
Clinical Nutrition Open Science Nursing-Nutrition and Dietetics
CiteScore
2.20
自引率
0.00%
发文量
55
审稿时长
18 weeks
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信