Consumer Decision-Making Processes Regarding Healthy Food Choices: A Systematic Literature Review and Future Research Agenda

IF 7.6 2区 管理学 Q1 BUSINESS
Priya Shah, Harleen Mahajan, Nidhi H. Sompura, Anitha Sunil, Rucha Naldurgakar
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引用次数: 0

Abstract

This study systematically reviews the literature on consumer perceptions of healthy food choices, employing the ADO (Antecedents, Decisions, Outcomes) framework to analyze 118 peer-reviewed articles. The research identifies significant inconsistencies in consumer definitions and understanding, influenced by evolving scientific knowledge and diverse information cues. These challenges highlight critical research gaps and underscore the need for strategic marketing interventions and consumer segmentation based on these evolving perceptions. The review proposes a conceptual framework that elucidates the complex interplay between antecedents, decisions, and outcomes in dietary behaviors. The findings aim to empower consumers with evidence-based strategies for informed dietary choices, contributing to improved public health outcomes. By consolidating fragmented research, this study offers valuable insights for practitioners and policymakers to develop effective marketing strategies and public health initiatives that encourage healthier eating habits.

消费者关于健康食品选择的决策过程:系统的文献回顾和未来的研究议程
本研究系统地回顾了消费者对健康食品选择认知的文献,采用ADO(前因、决定、结果)框架分析了118篇同行评议的文章。研究发现,受不断发展的科学知识和不同信息线索的影响,消费者的定义和理解存在显著的不一致。这些挑战突出了关键的研究差距,并强调了基于这些不断变化的观念的战略营销干预和消费者细分的必要性。该综述提出了一个概念性框架,阐明了饮食行为的前因、决定和结果之间复杂的相互作用。研究结果旨在为消费者提供基于证据的明智饮食选择策略,有助于改善公共卫生结果。通过整合零散的研究,本研究为从业者和决策者制定有效的营销策略和鼓励健康饮食习惯的公共卫生倡议提供了有价值的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
13.60
自引率
23.20%
发文量
119
期刊介绍: The International Journal of Consumer Studies is a scholarly platform for consumer research, welcoming academic and research papers across all realms of consumer studies. Our publication showcases articles of global interest, presenting cutting-edge research from around the world.
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