Historically Polluted Area Increases Human Exposure Risks to Polychlorinated Naphthalenes through Waterfowl Egg Consumption

Xingyi Wu, Jianxi Yi, Su Zhang, Jianing Xin, Yaqun Fan, Han Yan, Jun Cao, Yun Zou, Shujun Dong* and Peilong Wang, 
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引用次数: 0

Abstract

Polychlorinated naphthalenes (PCNs), which are ubiquitous in the environment, are listed as persistent organic pollutants under the Stockholm Convention. Poultry can be exposed to PCNs via feed and breeding environments, leading to PCNs accumulation in eggs. However, information on PCNs in eggs from waterfowl raised in contaminated regions is scarce. In this study, waterfowl and chicken eggs were collected from a historically polluted area in Hunan Province, China. In addition, waterfowl eggs were collected from Guangxi Province as a control. The mean concentrations of Σ75PCNs in waterfowl (30.8 pg/g wet weight [ww]) and chicken eggs (26.1 pg/g ww) from Hunan were significantly higher than in waterfowl eggs (15.6 pg/g ww) from Guangxi. The PCN homologue profiles in poultry eggs from the two regions varied, but both were dominated by lower chlorinated CNs. Correlation analysis showed that breeding environment made a greater contribution to PCNs in waterfowl eggs. Interestingly, PCNs and polychlorinated biphenyls (PCBs) showed a significant positive correlation in samples from Hunan, but not in those from Guangxi. Human exposure to PCNs and PCBs was higher through consumption of poultry eggs from historically contaminated areas.

历史污染地区通过食用水禽蛋增加人类接触多氯萘的风险
环境中普遍存在的多氯萘(PCNs)被《斯德哥尔摩公约》列为持久性有机污染物。家禽可通过饲料和饲养环境接触到PCNs,导致PCNs在鸡蛋中积累。然而,关于在受污染地区饲养的水禽蛋中pcn的信息很少。在这项研究中,从中国湖南省一个历史上受污染的地区收集了水禽和鸡蛋。另外,在广西省采集水禽蛋作为对照。湖南水禽(30.8 pg/g湿重[ww])和鸡蛋(26.1 pg/g ww)中Σ75PCNs的平均浓度显著高于广西水禽(15.6 pg/g ww)。两个地区的禽蛋中PCN同源谱不同,但都以低氯化CNs为主。相关分析表明,养殖环境对水禽蛋中pcn的影响较大。有趣的是,多氯联苯(PCNs)与多氯联苯(PCBs)在湖南样品中呈显著正相关,而在广西样品中则无显著正相关。通过食用来自历史上受污染地区的禽蛋,人类对多氯联苯和多氯联苯的接触量较高。
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来源期刊
Environment & Health
Environment & Health 环境科学、健康科学-
自引率
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期刊介绍: Environment & Health a peer-reviewed open access journal is committed to exploring the relationship between the environment and human health.As a premier journal for multidisciplinary research Environment & Health reports the health consequences for individuals and communities of changing and hazardous environmental factors. In supporting the UN Sustainable Development Goals the journal aims to help formulate policies to create a healthier world.Topics of interest include but are not limited to:Air water and soil pollutionExposomicsEnvironmental epidemiologyInnovative analytical methodology and instrumentation (multi-omics non-target analysis effect-directed analysis high-throughput screening etc.)Environmental toxicology (endocrine disrupting effect neurotoxicity alternative toxicology computational toxicology epigenetic toxicology etc.)Environmental microbiology pathogen and environmental transmission mechanisms of diseasesEnvironmental modeling bioinformatics and artificial intelligenceEmerging contaminants (including plastics engineered nanomaterials etc.)Climate change and related health effectHealth impacts of energy evolution and carbon neutralizationFood and drinking water safetyOccupational exposure and medicineInnovations in environmental technologies for better healthPolicies and international relations concerned with environmental health
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