Amino acid stable carbon isotopes in nail keratin illuminate breastfeeding and weaning practices of mother – infant dyads

IF 3 3区 生物学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY
Hana Salahuddin, Andrea L. Waters-Rist, Fred J. Longstaffe
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引用次数: 0

Abstract

Compound-specific stable carbon isotope analysis of amino acids (CSIA-AA) is widely used in ecological studies to analyze food-webs and is gaining use in archaeology for investigating past diets. However, its use in reconstructing breastfeeding and weaning practices is not fully understood. This study evaluates the efficacy of stable carbon isotope analysis of amino acids in early life diet reconstruction by analyzing keratin from fingernail samples of three mother-infant pairs during late gestation and early postpartum periods. Our results show that stable carbon isotope ratios (δ13C) of glycine, and to a lesser extent glutamate, effectively trace the onset of exclusive breastfeeding and the end of weaning in infants. We propose that glycine’s ‘conditionally essential’ metabolic pathway during infancy allows it to reflect maternal glycine δ13C, indicating breastmilk consumption. Subtle changes in glutamate δ13C likely result from its ‘non-essential’ status. Additionally, δ13C values of glycine and glutamate indicate maternal physiological and pathological stress due to catabolic effects such as gluconeogenesis. These findings have significant implications for ecological and archaeological research using CSIA-AA for dietary reconstructions. They highlight the need to understand how metabolic pathways affecting δ13C of amino acids may change over an individual’s lifespan or be altered due to various forms of stress.

甲角蛋白的氨基酸稳定碳同位素阐明了母婴双体的母乳喂养和断奶习惯。
氨基酸化合物特异性稳定碳同位素分析(CSIA-AA)在生态学研究中广泛用于分析食物网,并在考古学中用于调查过去的饮食。然而,它在重建母乳喂养和断奶实践中的作用尚不完全清楚。本研究通过对妊娠晚期和产后早期三对母婴指甲角蛋白的分析,评估了氨基酸稳定碳同位素分析在早期饮食重建中的作用。我们的研究结果表明,甘氨酸和谷氨酸的稳定碳同位素比率(δ13C)可以有效地追踪婴儿纯母乳喂养的开始和断奶的结束。我们认为,婴儿时期甘氨酸的“条件必需”代谢途径允许它反映母体甘氨酸δ13C,表明母乳消耗。谷氨酸δ13C的细微变化可能是由于其“非必需”状态。此外,甘氨酸和谷氨酸的δ13C值表明,由于糖异生等分解代谢作用,母体的生理和病理应激。这些发现对利用CSIA-AA进行膳食重建的生态学和考古学研究具有重要意义。他们强调有必要了解影响氨基酸δ13C的代谢途径如何在个体的一生中发生变化,或者由于各种形式的压力而发生改变。
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来源期刊
Amino Acids
Amino Acids 生物-生化与分子生物学
CiteScore
6.40
自引率
5.70%
发文量
99
审稿时长
2.2 months
期刊介绍: Amino Acids publishes contributions from all fields of amino acid and protein research: analysis, separation, synthesis, biosynthesis, cross linking amino acids, racemization/enantiomers, modification of amino acids as phosphorylation, methylation, acetylation, glycosylation and nonenzymatic glycosylation, new roles for amino acids in physiology and pathophysiology, biology, amino acid analogues and derivatives, polyamines, radiated amino acids, peptides, stable isotopes and isotopes of amino acids. Applications in medicine, food chemistry, nutrition, gastroenterology, nephrology, neurochemistry, pharmacology, excitatory amino acids are just some of the topics covered. Fields of interest include: Biochemistry, food chemistry, nutrition, neurology, psychiatry, pharmacology, nephrology, gastroenterology, microbiology
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