Genetic Improvement of rice Grain size Using the CRISPR/Cas9 System.

IF 4.8 1区 农林科学 Q1 AGRONOMY
Rice Pub Date : 2025-01-27 DOI:10.1186/s12284-025-00758-8
Tao Zhang, Zhengwei Wang, Qiaoquan Liu, Dongsheng Zhao
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引用次数: 0

Abstract

Rice grain size influences both grain yield and quality, making it a significant target for rice genetic improvement. In recent years, numerous genes related to grain size with differential effects have been cloned. The clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR-associated protein 9 (Cas9) gene editing system is a convenient tool for modifying genes. The use of the CRISPR/Cas9 tool for the genetic improvement of grain size-related genes is worth exploring. This paper summarizes the known grain size-related genes and the use of CRISPR/Cas9 for grain size modification and discusses the potential applications of CRISPR/Cas9 for improving rice grain size.

利用CRISPR/Cas9系统对水稻粒度进行遗传改良。
稻米粒级大小影响稻米产量和品质,是水稻遗传改良的重要目标。近年来,许多与晶粒大小有关的基因被克隆,并产生了差异效应。聚类规则间隔短回文重复序列(CRISPR)/CRISPR相关蛋白9 (Cas9)基因编辑系统是一种方便的基因修饰工具。利用CRISPR/Cas9工具对颗粒大小相关基因进行遗传改良是值得探索的。本文综述了已知的粒度相关基因和CRISPR/Cas9在粒度修饰中的应用,并讨论了CRISPR/Cas9在水稻粒度改良中的潜在应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Rice
Rice AGRONOMY-
CiteScore
10.10
自引率
3.60%
发文量
60
审稿时长
>12 weeks
期刊介绍: Rice aims to fill a glaring void in basic and applied plant science journal publishing. This journal is the world''s only high-quality serial publication for reporting current advances in rice genetics, structural and functional genomics, comparative genomics, molecular biology and physiology, molecular breeding and comparative biology. Rice welcomes review articles and original papers in all of the aforementioned areas and serves as the primary source of newly published information for researchers and students in rice and related research.
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