Simultaneous determination of the monosaccharide types and their absolute configurations in polysaccharides based on UPLC-MS/MS

IF 7.7 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Yongchun Huang , Jie Bai , Jinman Shui , Zhanhai Su , Chengzhu Cao , Haiyan Wang , Qiong Wu , Shoude Zhang
{"title":"Simultaneous determination of the monosaccharide types and their absolute configurations in polysaccharides based on UPLC-MS/MS","authors":"Yongchun Huang ,&nbsp;Jie Bai ,&nbsp;Jinman Shui ,&nbsp;Zhanhai Su ,&nbsp;Chengzhu Cao ,&nbsp;Haiyan Wang ,&nbsp;Qiong Wu ,&nbsp;Shoude Zhang","doi":"10.1016/j.ijbiomac.2025.139647","DOIUrl":null,"url":null,"abstract":"<div><div>Analysing monosaccharide composition is an essential step in deciphering polysaccharide structures. However, it presents significant challenges due to the pronounced hydrophilicity and the vast array of monosaccharide isomers. Gas/liquid chromatography, coupled with an aldononitrile acetate derivatisation, has been widely used for monosaccharide composition analysis. However, it poses considerable difficulties in simultaneously determining the D/L configurations of these monosaccharides. In this study, a novel method that can simultaneously determine the composition of polysaccharides and their D/L configuration based on L-cysteine methyl ester derivatisation (CMED) and ultra performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) is developed for the comprehensive analysis of monosaccharide types. This method enables the simultaneous characterization of aldoses, ketoses, alditols, and uronic acids. Furthermore, the reaction mechanisms and by-products were meticulously analysed, offering a robust theoretical basis for this novel methodology. Additionally, the developed method was employed to characterize the monosaccharide composition for six plant polysaccharides. Ultimately, the findings demonstrated that the proposed method is effective for confirming monosaccharide composition, encompassing both structural types and absolute configurations.</div></div>","PeriodicalId":333,"journal":{"name":"International Journal of Biological Macromolecules","volume":"295 ","pages":"Article 139647"},"PeriodicalIF":7.7000,"publicationDate":"2025-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Biological Macromolecules","FirstCategoryId":"92","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0141813025001965","RegionNum":1,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
引用次数: 0

Abstract

Analysing monosaccharide composition is an essential step in deciphering polysaccharide structures. However, it presents significant challenges due to the pronounced hydrophilicity and the vast array of monosaccharide isomers. Gas/liquid chromatography, coupled with an aldononitrile acetate derivatisation, has been widely used for monosaccharide composition analysis. However, it poses considerable difficulties in simultaneously determining the D/L configurations of these monosaccharides. In this study, a novel method that can simultaneously determine the composition of polysaccharides and their D/L configuration based on L-cysteine methyl ester derivatisation (CMED) and ultra performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) is developed for the comprehensive analysis of monosaccharide types. This method enables the simultaneous characterization of aldoses, ketoses, alditols, and uronic acids. Furthermore, the reaction mechanisms and by-products were meticulously analysed, offering a robust theoretical basis for this novel methodology. Additionally, the developed method was employed to characterize the monosaccharide composition for six plant polysaccharides. Ultimately, the findings demonstrated that the proposed method is effective for confirming monosaccharide composition, encompassing both structural types and absolute configurations.
UPLC-MS/MS同时测定多糖中单糖类型及其绝对构型。
分析单糖的组成是破译多糖结构的重要步骤。然而,由于明显的亲水性和大量的单糖异构体,它提出了重大的挑战。气/液相色谱法,结合醋酸乙腈衍生化,已广泛用于单糖组成分析。然而,在同时确定这些单糖的D/L构型时存在相当大的困难。本研究建立了一种基于L-半胱氨酸甲酯衍生化(CMED)和超高效液相色谱串联质谱(UPLC-MS/MS)同时测定多糖组成及其D/L构型的新方法,用于单糖类型的综合分析。该方法能够同时表征醛糖、酮糖、糖醇和糖醛酸。此外,对反应机理和副产物进行了细致的分析,为这种新方法提供了坚实的理论基础。此外,还利用该方法对6种植物多糖的单糖组成进行了表征。最终,研究结果表明,所提出的方法是有效的确定单糖组成,包括结构类型和绝对构型。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
International Journal of Biological Macromolecules
International Journal of Biological Macromolecules 生物-生化与分子生物学
CiteScore
13.70
自引率
9.80%
发文量
2728
审稿时长
64 days
期刊介绍: The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.
文献相关原料
公司名称
产品信息
阿拉丁
d-Glucose (D-Glc)
阿拉丁
l-glucose (L-Glc)
阿拉丁
D-galactose (D-Gal)
阿拉丁
L-galactose (L-Gal)
阿拉丁
D-mannose (D-Man)
阿拉丁
L-mannose (L-Man)
阿拉丁
d-fructose (D-Fru)
阿拉丁
l-fructose (L-Fru)
阿拉丁
L-arabinose (L-Ara)
阿拉丁
D-arabinose (D-Ara)
阿拉丁
d-ribose (D-Rib)
阿拉丁
l-ribose (L-Rib)
阿拉丁
D-xylose (D-Xyl)
阿拉丁
L-xylose (L-Xyl)
阿拉丁
D-lyxose (D-Lyx)
阿拉丁
L-lyxose (L-Lyx)
阿拉丁
D-fucose (D-Fuc)
阿拉丁
L-fucose (L-Fuc)
阿拉丁
L-rhamnose (L-Rha)
阿拉丁
sorbitol
阿拉丁
galactitol
阿拉丁
mannitol
阿拉丁
arabinitol
阿拉丁
xylitol
阿拉丁
D-glucuronic acid (GlcA)
阿拉丁
D-galacturonic acid (GalA)
阿拉丁
L-cysteine methyl ester
阿拉丁
pyridine
阿拉丁
d-Glucose (D-Glc)
阿拉丁
l-glucose (L-Glc)
阿拉丁
D-galactose (D-Gal)
阿拉丁
L-galactose (L-Gal)
阿拉丁
D-mannose (D-Man)
阿拉丁
L-mannose (L-Man)
阿拉丁
d-fructose (D-Fru)
阿拉丁
l-fructose (L-Fru)
阿拉丁
L-arabinose (L-Ara)
阿拉丁
D-arabinose (D-Ara)
阿拉丁
d-ribose (D-Rib)
阿拉丁
l-ribose (L-Rib)
阿拉丁
D-xylose (D-Xyl)
阿拉丁
L-xylose (L-Xyl)
阿拉丁
D-lyxose (D-Lyx)
阿拉丁
L-lyxose (L-Lyx)
阿拉丁
D-fucose (D-Fuc)
阿拉丁
L-fucose (L-Fuc)
阿拉丁
L-rhamnose (L-Rha)
阿拉丁
sorbitol
阿拉丁
galactitol
阿拉丁
mannitol
阿拉丁
arabinitol
阿拉丁
xylitol
阿拉丁
D-glucuronic acid (GlcA)
阿拉丁
D-galacturonic acid (GalA)
阿拉丁
L-cysteine methyl ester
阿拉丁
pyridine
阿拉丁
d-Glucose
阿拉丁
l-glucose
阿拉丁
D-galactose
阿拉丁
L-galactose
阿拉丁
D-mannose
阿拉丁
L-mannose
阿拉丁
d-fructose
阿拉丁
D-arabinose
阿拉丁
d-ribose
阿拉丁
l-ribose
阿拉丁
D-xylose
阿拉丁
L-xylose
阿拉丁
D-lyxose
阿拉丁
L-fucose
阿拉丁
sorbitol
阿拉丁
galactitol
阿拉丁
mannitol
阿拉丁
arabinitol
阿拉丁
xylitol
阿拉丁
D-glucuronic acid
阿拉丁
D-galacturonic acid
阿拉丁
L-cysteine methyl ester
阿拉丁
pyridine
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信