Investigating the associations between a dual diagnosis of malnutrition and obesity and length of stay, readmissions, and 12-month mortality in patients aged >65yrs admitted to hospital - a retrospective observational single-centre study.
Emma Sganzerla, Ranjeev Chrysanth Pulle, Donna Hickling, Jack Bell
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引用次数: 0
Abstract
Objective: Despite the protective effect of obesity on mortality in older patients, the dual diagnosis of obesity and malnutrition may worsen outcomes. This study aimed to investigate whether obese patients aged 65 years and over with a diagnosis of malnutrition have different outcomes to obese, non-malnourished peers.
Methods: This retrospective study of inpatients included 9 years of data from annual Malnutrition Audits (2011- 2019). Obesity was defined as Body Mass Index (BMI) >30kg/m2; malnutrition was defined by Subjective Global Assessment (SGA) category B or C. Logistic regression analyses were used to consider the association between a concurrent diagnosis of malnutrition and obesity and outcomes including: 12-month mortality, prolonged length of stay (defined as >50th centile, very prolonged as >75th centile) and hospital readmission within 12 months.
Results: 326 obese patients aged 65yrs and over were included. Median patient age was 76.1yrs, with 51.8% female. 37 patients (11%) were malnourished and obese, with a median BMI of 32.9kg/m2. Malnutrition increased the odds of prolonged length of stay (OR:3.30, 95% CI 1.58 - 6.91, p = 0.002) and very prolonged length of stay (OR: 4.17, 95% CI 1.89 - 9.21, p = <0.001), as well as increased 12-month mortality (OR: 2.89, 95% CI 1.40 - 5.96, p = 0.004). Malnutrition was not associated with increased hospital presentations within 12 months (p = 0.531).
Conclusion: Older patients with a dual diagnosis of obesity and malnutrition have worse outcomes than their obese but non-malnourished peers. The presence of obesity should not preclude the assessment of nutritional status in older patients.
期刊介绍:
Clinical Nutrition ESPEN is an electronic-only journal and is an official publication of the European Society for Clinical Nutrition and Metabolism (ESPEN). Nutrition and nutritional care have gained wide clinical and scientific interest during the past decades. The increasing knowledge of metabolic disturbances and nutritional assessment in chronic and acute diseases has stimulated rapid advances in design, development and clinical application of nutritional support. The aims of ESPEN are to encourage the rapid diffusion of knowledge and its application in the field of clinical nutrition and metabolism. Published bimonthly, Clinical Nutrition ESPEN focuses on publishing articles on the relationship between nutrition and disease in the setting of basic science and clinical practice. Clinical Nutrition ESPEN is available to all members of ESPEN and to all subscribers of Clinical Nutrition.