Do empirically-derived personality subtypes relate to cognitive inflexibility in anorexia nervosa and bulimia nervosa?

IF 3.5 3区 医学 Q2 NUTRITION & DIETETICS
Lauren M Schaefer, Glen Forester, Elizabeth N Dougherty, Angeline R Bottera, Erika E Forbes, Jennifer E Wildes
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引用次数: 0

Abstract

Background: Accruing evidence suggests that personality-based approaches to eating disorder classification may offer several advantages over current diagnostic models, with prior research consistently identifying three personality-based groups characterized by either (1) high levels of impulsivity and dysregulation (termed the "undercontrolled" group), (2) high levels of rigidity and avoidance (termed the "overcontrolled" group), or (3) relatively normative levels of personality functioning (termed the "low psychopathology" group). Cognitive inflexibility (i.e., difficulty adjusting thoughts or behaviors) has theorized relevance to eating disorders. However, prior research has frequently failed to observe differences in cognitive inflexibility across eating disorder diagnostic groups. The present study aimed to identify personality-based groups in an eating disorder sample, and then to examine the relations between these groups and behavioral measures of cognitive inflexibility.

Method: 83 men and women who met DSM-5 criteria for anorexia nervosa or bulimia nervosa completed self-report questionnaires to assess trait-level approach/avoidance behaviors and impulsivity, as well as behavioral tasks assessing attentional set-shifting and reversal learning, two facets of cognitive inflexibility.

Results: Latent profile analysis of measures assessing approach/avoidance behaviors and impulsivity supported a three-class model replicating the undercontrolled, overcontrolled, and low psychopathology groups. Notably, the low psychopathology group was characterized by elevated reward responding. One-way ANOVAs indicated that the low psychopathology group demonstrated heightened perseverative errors (an indicator of impaired reversal learning) relative to the other groups. No group differences were observed for attentional set-shifting errors or probabilistic switch errors.

Discussion: Findings from the present study provide additional support for personality-based classification approaches identifying undercontrolled, overcontrolled, and low psychopathology eating disorder groups. Results also suggest that reward-related processes may contribute to disorder maintenance in the low psychopathology group, indicating potentially meaningful targets for intervention.

神经性厌食症和神经性贪食症的经验衍生人格亚型与认知不灵活性有关吗?
背景:越来越多的证据表明,基于人格的饮食失调分类方法可能比目前的诊断模型有几个优势,先前的研究一致地确定了三种基于人格的群体,其特点是:(1)高水平的冲动和失调(称为“控制不足”组),(2)高水平的僵化和回避(称为“控制过度”组),或(3)相对规范的人格功能水平(称为“低精神病理”组)。从理论上讲,认知缺乏灵活性(即难以调整思想或行为)与饮食失调有关。然而,先前的研究经常未能观察到饮食失调诊断组在认知不灵活性方面的差异。本研究旨在在饮食失调样本中确定基于人格的群体,然后检查这些群体与认知不灵活性的行为测量之间的关系。方法:83名符合DSM-5神经性厌食症或神经性贪食症诊断标准的男性和女性完成了自我报告问卷,以评估特质水平的接近/回避行为和冲动性,以及评估认知不灵活性两个方面的注意设置转移和逆转学习的行为任务。结果:评估接近/回避行为和冲动的措施的潜在剖面分析支持一个复制控制不足、过度控制和低精神病理组的三级模型。值得注意的是,低精神病理组的特点是奖励反应升高。单因素方差分析表明,相对于其他组,低精神病理组表现出更高的持续性错误(逆转学习受损的一个指标)。注意集转移错误或概率转换错误没有观察到组间差异。讨论:本研究的发现为基于人格的分类方法识别控制不足、过度控制和低精神病理性饮食障碍群体提供了额外的支持。结果还表明,奖励相关过程可能有助于低精神病理组的障碍维持,这表明了潜在的有意义的干预目标。
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来源期刊
Journal of Eating Disorders
Journal of Eating Disorders Neuroscience-Behavioral Neuroscience
CiteScore
5.30
自引率
17.10%
发文量
161
审稿时长
16 weeks
期刊介绍: Journal of Eating Disorders is the first open access, peer-reviewed journal publishing leading research in the science and clinical practice of eating disorders. It disseminates research that provides answers to the important issues and key challenges in the field of eating disorders and to facilitate translation of evidence into practice. The journal publishes research on all aspects of eating disorders namely their epidemiology, nature, determinants, neurobiology, prevention, treatment and outcomes. The scope includes, but is not limited to anorexia nervosa, bulimia nervosa, binge eating disorder and other eating disorders. Related areas such as important co-morbidities, obesity, body image, appetite, food and eating are also included. Articles about research methodology and assessment are welcomed where they advance the field of eating disorders.
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