Chundong Zheng , Shuqin Liu , Lingyu Zhao , Ke Ma , Weisha Wang , Han Wang
{"title":"How to make consumers tolerate robotic service failures","authors":"Chundong Zheng , Shuqin Liu , Lingyu Zhao , Ke Ma , Weisha Wang , Han Wang","doi":"10.1016/j.ijhm.2024.104059","DOIUrl":null,"url":null,"abstract":"<div><div>Many companies are now using service robots to partially replace human employees. Despite robots service failures are inevitable, very little is understood about how to mitigate the negative impact of consumers’ attitudes towards robot service failures. This research aims to investigate how the appearance and personality anthropomorphism affect consumer satisfaction and behavioral intentions toward service failure. Findings indicate that consumers tend to express more positive attitudes after experiencing robot service failures on a humanoid robot or an extroverted robot. Moreover, the interaction effect of appearance and personality anthropomorphism is demonstrated and the mediating role of social distance is also examined. The research findings provide insights for marketing practitioners and humanoid robot designers.</div></div>","PeriodicalId":48444,"journal":{"name":"International Journal of Hospitality Management","volume":"126 ","pages":"Article 104059"},"PeriodicalIF":9.9000,"publicationDate":"2024-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Hospitality Management","FirstCategoryId":"91","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0278431924003712","RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0
Abstract
Many companies are now using service robots to partially replace human employees. Despite robots service failures are inevitable, very little is understood about how to mitigate the negative impact of consumers’ attitudes towards robot service failures. This research aims to investigate how the appearance and personality anthropomorphism affect consumer satisfaction and behavioral intentions toward service failure. Findings indicate that consumers tend to express more positive attitudes after experiencing robot service failures on a humanoid robot or an extroverted robot. Moreover, the interaction effect of appearance and personality anthropomorphism is demonstrated and the mediating role of social distance is also examined. The research findings provide insights for marketing practitioners and humanoid robot designers.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.