Phosphorus–potassium interactions with calcium, magnesium, and harvest timing in alfalfa production systems

IF 2 3区 农林科学 Q2 AGRONOMY
Michael M. Baidoo, M. Anowarul Islam
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引用次数: 0

Abstract

The interaction between phosphorus (P) and potassium (K) significantly influences alfalfa (Medicago sativa L.) production. However, our understanding of this interaction in soils with high levels of exchangeable K, calcium (Ca), and magnesium (Mg) remains limited. The interplay between soil P, K, Ca, and Mg, along with harvest timing, can affect the availability and uptake of P and K, leading to varied yield responses. Field research was conducted at the University of Wyoming James C. Hageman Sustainable Agriculture Research and Extension Center at Lingle, WY, to investigate this complex interaction and its impact on alfalfa production from 2019 to 2021. Treatments included (i) 18 selected combinations (kg ha−1) of three levels of P (0, 34, and 67 P2O5), three levels of K (0, 168, and 336 K2O), two levels of Ca (0 and 560 CaO), and two levels of Mg (0 and 56 MgO); and (ii) two harvest schedules (early harvest, late bud to early [10%] bloom; late harvest, 7–10 days after early harvest [∼100% bloom]). Treatments were factorially (18 × 2) arranged in randomized complete blocks with three replications. Under low levels of soil Ca and Mg, the 67 P2O5 and 336 K2O (kg ha−1 year−1) treatment produced the highest early harvest yield responses, while the 34 P2O5 and 336 K2O (kg ha−1 year−1) treatment excelled in late harvest yield. Alfalfa fertilized with 67 P2O5 and 336 K2O (kg ha−1 year−1) consistently achieved significant late harvest yield response in soils with high levels of Ca and Mg, leading to profitable forage production. Similar trends in P and K uptake were observed, indicating that fertilizing alfalfa with P and K can enhance productivity and profits even in soils rich in K, Ca, and Mg levels. In Wyoming and similar regions, we recommend that alfalfa growers and stakeholders consider soil nutritional status—particularly the relative exchangeable levels of K, Ca, and Mg—and harvest timing to develop P and K fertility programs for sustainable production and profitability.

苜蓿生产系统中磷钾与钙、镁和收获时间的相互作用
磷(P)和钾(K)之间的相互作用对紫花苜蓿(Medicago sativa L.)的产量影响很大。然而,我们对高水平可交换钾、钙和镁土壤中这种相互作用的了解仍然有限。土壤中磷、钾、钙和镁之间的相互作用以及收获时间会影响磷和钾的可用性和吸收,从而导致不同的产量反应。怀俄明大学 James C. Hageman 可持续农业研究与推广中心在 2019 年至 2021 年期间开展了实地研究,以调查这种复杂的相互作用及其对紫花苜蓿产量的影响。处理包括:(i) 三种磷(0、34 和 67 P2O5)、三种钾(0、168 和 336 K2O)、两种钙(0 和 560 CaO)和两种镁(0 和 56 MgO)的 18 种选定组合(公斤/公顷-1);(ii) 两种收获期(早期收获,花蕾晚期至开花初期[10%];晚期收获,早期收获后 7-10 天[∼100% 开花])。处理采用随机完全区组(18 × 2),三次重复。在土壤钙和镁含量较低的情况下,67 P2O5 和 336 K2O(kg ha-1 year-1)处理的早期收获产量最高,而 34 P2O5 和 336 K2O(kg ha-1 year-1)处理的后期收获产量最高。在钙和镁含量较高的土壤中,施用 67 P2O5 和 336 K2O(千克/公顷/年-1)的紫花苜蓿在收获后期的产量反应一直很显著,从而使牧草生产有利可图。在钾和磷的吸收方面也观察到了类似的趋势,这表明即使在钾、钙和镁含量丰富的土壤中,用钾和磷给紫花苜蓿施肥也能提高产量和利润。在怀俄明州和类似地区,我们建议紫花苜蓿种植者和利益相关者考虑土壤营养状况(尤其是钾、钙和镁的相对可交换水平)和收割时机,以制定钾肥方案,实现可持续生产和盈利。
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来源期刊
Agronomy Journal
Agronomy Journal 农林科学-农艺学
CiteScore
4.70
自引率
9.50%
发文量
265
审稿时长
4.8 months
期刊介绍: After critical review and approval by the editorial board, AJ publishes articles reporting research findings in soil–plant relationships; crop science; soil science; biometry; crop, soil, pasture, and range management; crop, forage, and pasture production and utilization; turfgrass; agroclimatology; agronomic models; integrated pest management; integrated agricultural systems; and various aspects of entomology, weed science, animal science, plant pathology, and agricultural economics as applied to production agriculture. Notes are published about apparatus, observations, and experimental techniques. Observations usually are limited to studies and reports of unrepeatable phenomena or other unique circumstances. Review and interpretation papers are also published, subject to standard review. Contributions to the Forum section deal with current agronomic issues and questions in brief, thought-provoking form. Such papers are reviewed by the editor in consultation with the editorial board.
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