Experimental and theoretical investigation of allylated chitosan and acrylic acid-based smart polymer hydrogel for the removal of brilliant green from aqueous media.

IF 7.7 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
A Lakshmi Priya, P Subhapriya, S Jenisha, M Murali Krishnan, V Dhanapal
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引用次数: 0

Abstract

Smart polymer hydrogels with superior dye (brilliant green) adsorption characteristics were synthesized via free-radical polymerization by grafting acrylic acid segments onto allylated chitosan and inducing crosslinking with a trimethylolpropane triacrylate crosslinker. The synthesized adsorbents were characterized for their chemical structure (FT-IR and 1H NMR), thermal stability (TG/DTG), and morphological features (SEM). The adsorption capacity for brilliant green (934 mg/g) and water uptake (712 g/g) were determined using spectrophotometric and gravimetric methods, respectively. The interaction between the synthesized adsorbent and brilliant green, including potential dye orientation on the adsorbent and hydrogen bond formation was analyzed using Density Functional Theory. The maximum adsorption of brilliant green (934 mg/g) and water uptake was achieved by optimizing the monomer feed compositions. Adsorption studies revealed that dye uptake followed Fickian diffusion and the Langmuir isotherm model, with pseudo-second-order kinetics. Thermodynamic analysis demonstrated that the adsorption process was spontaneous and exothermic, as evidenced by changes in free energy, enthalpy, and entropy under varying temperatures. Theoretical investigations confirmed the excellent affinity of the synthesized adsorbent toward brilliant green. Furthermore, reusability studies showed that the adsorbent retained its dye-holding capability over 20 adsorption-desorption cycles, highlighting its potential for sustainable and efficient dye removal applications.

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来源期刊
International Journal of Biological Macromolecules
International Journal of Biological Macromolecules 生物-生化与分子生物学
CiteScore
13.70
自引率
9.80%
发文量
2728
审稿时长
64 days
期刊介绍: The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.
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